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Orange marmalade and soy sauce mix with Swanson® Chicken Stock to make an unforgettable sauce that coats stir-fried chicken and crisp vegetables.
Orange marmalade and soy sauce mix with Swanson® Chicken Stock to make an unforgettable sauce that coats stir-fried chicken and crisp vegetables.
Ingredients:
cornstarch, chicken stock, soy sauce, chicken breast, cloves, vegetables, orange marmalade, rice
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Braised Red Cabbage Recipe from Food Network
Get Braised Red Cabbage Recipe from Food Network
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A warm mango and pineapple salsa is a Caribbean-inspired blend of sweet and heat that goes with rice, fish, or chicken.
A warm mango and pineapple salsa is a Caribbean-inspired blend of sweet and heat that goes with rice, fish, or chicken.
Ingredients:
olive oil, onion, jalapeno pepper, cloves, lemon, coriander, mango, pineapple, lemon juice, butter
cooking.nytimes.com
Green peppers are featured in many traditional Basque dishes This piperade can be served as a main dish, usually with the addition of ham; a side dish, or a condiment.
Green peppers are featured in many traditional Basque dishes This piperade can be served as a main dish, usually with the addition of ham; a side dish, or a condiment.
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Get New Style Refried Beans (Frijoles Refritos Estilo Nuevo) Recipe from Food Network
Get New Style Refried Beans (Frijoles Refritos Estilo Nuevo) Recipe from Food Network
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Get Jack-o'-Lantern Stuffed Peppers Recipe from Food Network
Get Jack-o'-Lantern Stuffed Peppers Recipe from Food Network
Ingredients:
elbow macaroni, canola oil, yellow onion, cloves, beef, tomatoes, heavy cream, sharp cheddar, bell peppers
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Get Halibut with Lemon, Spinach, and Tomatoes Recipe from Food Network
Get Halibut with Lemon, Spinach, and Tomatoes Recipe from Food Network
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Light, yet full of flavor, this pesto is perfect tossed with hot spaghetti for a quick dinner.
Light, yet full of flavor, this pesto is perfect tossed with hot spaghetti for a quick dinner.
Ingredients:
spaghetti, pecorino romano, cloves, baby spinach, basil leaves, walnuts, lemon juice, lemon, salt, olive oil
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These savory fritters are made with split pea flour and a blend of mild spices. An East Indian snack that goes well with mango chutney!
These savory fritters are made with split pea flour and a blend of mild spices. An East Indian snack that goes well with mango chutney!
Ingredients:
split pea, flour, baking powder, turmeric, cumin, salt, water, onion, cloves, green onion, vegetable oil
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Try this creamy cilantro and roasted pepper dressing on your next salad for some Mexican-style flavors.
Try this creamy cilantro and roasted pepper dressing on your next salad for some Mexican-style flavors.
Ingredients:
mayonnaise, canola oil, pumpkin seeds, water, red wine vinegar, cotija cheese, anaheim chile, cloves, salt, black pepper, cilantro