Search Results (26,904 found)
www.allrecipes.com
Peanut butter oatmeal cookies with a hint of almond are a new twist on the classic peanut butter cookie recipe.
Peanut butter oatmeal cookies with a hint of almond are a new twist on the classic peanut butter cookie recipe.
Ingredients:
flour, baking soda, salt, peanut butter, butter, sugar, brown sugar, eggs, vanilla, almond extract, oats
www.allrecipes.com
If you have never tried tahini ice cream, you are in for a taste treat that is right on trend. This recipe combines the sesame seed paste with almond extract and fresh strawberries.
If you have never tried tahini ice cream, you are in for a taste treat that is right on trend. This recipe combines the sesame seed paste with almond extract and fresh strawberries.
www.allrecipes.com
Stir up this white chocolate bark with almonds and almond flavoring for a sweet treat that can be a thoughtful gift for the holidays.
Stir up this white chocolate bark with almonds and almond flavoring for a sweet treat that can be a thoughtful gift for the holidays.
www.delish.com
Instead of whipped cream, Barry Maiden serves these not-too-sweet biscuits with two sweet-tangy accompaniments: whipped crème fraîche and blueberry sauce.
Instead of whipped cream, Barry Maiden serves these not-too-sweet biscuits with two sweet-tangy accompaniments: whipped crème fraîche and blueberry sauce.
Ingredients:
almonds, flour, almond flour, cornmeal, baking powder, baking soda, salt, sugar, vegetable shortening, butter, buttermilk, blueberries, orange juice, orange
www.allrecipes.com
Nobody will believe red kidney beans are used in this deliciously moist raspberry and almond meal cake that's gluten free to boot!
Nobody will believe red kidney beans are used in this deliciously moist raspberry and almond meal cake that's gluten free to boot!
Ingredients:
butter, sugar, raspberries, kidney beans, almond meal, eggs, raspberry, almond extract, baking powder, salt
www.delish.com
The dash of salt added at the end of blending brings out the nutty flavor of the almond butter in this smoothie. Sweet and savory, it makes the perfect energy-boosting snack after a long workout.
The dash of salt added at the end of blending brings out the nutty flavor of the almond butter in this smoothie. Sweet and savory, it makes the perfect energy-boosting snack after a long workout.
www.delish.com
For anyone who comes home from the farmers' market with an overabundance of stone fruits, this pie from pastry chef Lori Baker is the answer.
For anyone who comes home from the farmers' market with an overabundance of stone fruits, this pie from pastry chef Lori Baker is the answer.
Ingredients:
flour, sugar, salt, baking powder, butter, water, brown sugar, almonds, rolled oats, cinnamon, fruits, lemon juice, cornstarch
www.foodnetwork.com
Get Blueberry Crumble With Cornmeal-Almond Topping Recipe from Food Network
Get Blueberry Crumble With Cornmeal-Almond Topping Recipe from Food Network
www.allrecipes.com
Chef John's fresh cherry pie features a crunchy almond streusel topping.
Chef John's fresh cherry pie features a crunchy almond streusel topping.
Ingredients:
almonds, brown sugar, rolled oats, flour, salt, butter, cherries, lemon, sugar, cornstarch
www.foodnetwork.com
Get Amaretto Pumpkin Pie With Almond Praline Recipe from Food Network
Get Amaretto Pumpkin Pie With Almond Praline Recipe from Food Network
www.chowhound.com
Green salad gets some Cuban flair with the addition of avocados, tomatoes, and black beans.
Green salad gets some Cuban flair with the addition of avocados, tomatoes, and black beans.
Ingredients:
canola oil, red onions, sherry vinegar, lime juice, olive oil, tomatoes, avocados, romaine lettuce, bibb lettuce, boston lettuce, black beans
cooking.nytimes.com
Shredding tofu on a box grater before stir-frying gives it a fluffy, light texture, and the smaller pieces readily absorb the complex, earthy mushroom flavor of the sauce Unlike with many tofu dishes, you’re not looking to sear the tofu here, just to warm it up in the sauce The caramelized flavor is supplied by the shiitake mushrooms, which should be cooked until they are well browned and crisp-edged
Shredding tofu on a box grater before stir-frying gives it a fluffy, light texture, and the smaller pieces readily absorb the complex, earthy mushroom flavor of the sauce Unlike with many tofu dishes, you’re not looking to sear the tofu here, just to warm it up in the sauce The caramelized flavor is supplied by the shiitake mushrooms, which should be cooked until they are well browned and crisp-edged
Ingredients:
tofu, soy sauce, dry sherry, juice, sesame oil, grapeseed oil, shiitake mushrooms, scallion, lemongrass, ginger, garlic, chile, edamame, soft herbs