Search Results (6,283 found)
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This recipe has grapes muddled with pisco then topped with champagne or sparkling wine for a light and floral cocktail.
This recipe has grapes muddled with pisco then topped with champagne or sparkling wine for a light and floral cocktail.
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dena Kleiman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
onions, bacon drippings, apple juice, wine vinegar, lemon juice, molasses, chili sauce, pepper, mustard, ketchup
www.allrecipes.com
This is a quick and delicious warm salad that can be either a light lunch, or a side dish to a nice steak or pork chop dinner.
This is a quick and delicious warm salad that can be either a light lunch, or a side dish to a nice steak or pork chop dinner.
Ingredients:
olive oil, cloves, tomatoes, white wine, sage, thyme, cannellini beans, basil, arugula, parmesan cheese
www.allrecipes.com
Olives are baked with wine, orange zest, rosemary and garlic in this lovely appetizer or hors d'oeuvre.
Olives are baked with wine, orange zest, rosemary and garlic in this lovely appetizer or hors d'oeuvre.
Ingredients:
mixed olives, dry white wine, orange juice, olive oil, cloves, rosemary, parsley, oregano, orange, red pepper flakes
www.allrecipes.com
The hardest thing about making a Caesar salad is getting the dressing right. This does, coddled egg and all.
The hardest thing about making a Caesar salad is getting the dressing right. This does, coddled egg and all.
Ingredients:
romaine lettuce, olive oil, red wine vinegar, worcestershire sauce, salt, mustard, garlic, egg, lemon, parmesan cheese, garlic croutons, anchovy filets
cooking.nytimes.com
This recipe is by Marian Burros and takes 7 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 7 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cream cheese, nonfat yogurt, salmon, onion, worcestershire sauce, lemon juice, wine vinegar, pecans
www.allrecipes.com
Pork tenderloin is cooked to perfection and served with a sauce made of fresh apples and Riesling wine in this simple, yet elegant dish.
Pork tenderloin is cooked to perfection and served with a sauce made of fresh apples and Riesling wine in this simple, yet elegant dish.
Ingredients:
olive oil, pork tenderloin, riesling wine, apples, chicken stock, apple cider vinegar, cinnamon, nutmeg, brown sugar, cornstarch, water
www.allrecipes.com
Golden raisins plumped with Chardonnay wine add sweetness and tang to a sweet and savory carrot salad.
Golden raisins plumped with Chardonnay wine add sweetness and tang to a sweet and savory carrot salad.
www.delish.com
This recipe is designed to accompany the Lemon-Thyme Pound Cakes. Slowly drizzle syrup over the cakes while they're still warm, then pour any leftover syrup onto plates so that your guests can soak individual bites.
This recipe is designed to accompany the Lemon-Thyme Pound Cakes. Slowly drizzle syrup over the cakes while they're still warm, then pour any leftover syrup onto plates so that your guests can soak individual bites.
cooking.nytimes.com
In summer I want a dish that tampers with the tomato-fish formula as little as possible So instead of cooking the tomatoes, I marinate them, and instead of braising the fish, I grill or roast it Neither fish nor tomatoes need much help.
In summer I want a dish that tampers with the tomato-fish formula as little as possible So instead of cooking the tomatoes, I marinate them, and instead of braising the fish, I grill or roast it Neither fish nor tomatoes need much help.
Ingredients:
cherry tomatoes, olive oil, white wine vinegar, chili, oregano, cloves, fish, lemon, thyme
www.chowhound.com
A fresh, crunchy salad dressed in an herby caper vinaigrette.
A fresh, crunchy salad dressed in an herby caper vinaigrette.
Ingredients:
shallot, capers, italian parsley, white wine vinegar, sugar, olive oil, radicchio, arugula, endive
www.allrecipes.com
Summertime parties are the best place for watermelon drinks; here is a recipe for a refreshingly minty, mango-flavored, rum and wine cooler.
Summertime parties are the best place for watermelon drinks; here is a recipe for a refreshingly minty, mango-flavored, rum and wine cooler.