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This sweet, nutty cereal goes great with yogurt or can simply be eaten by the handful.
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Bake up a batch of these cinnamon and pistachio biscotti for your coffee, to share with friends, or to give as gifts.
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The addition of orange liqueur to chocolate brownies makes this recipe one for the adults.
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These no bake, high-protein, high-fiber bars are based upon Melissa Diane Smith’s recipe for Amaretto Protein Bars in her book Going Against the Grain and are...
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Italian sausage, pepperoni, banana peppers, mozzarella, and pizza sauce make for great nachos.
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This completely vegan yogurt sundae is easy to make with just a microwave, a fork, and a few small glass bowls.
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Whole wheat dough filled with a raisin and date filling is rolled out into these sweet Indian flatbreads, or holige, pan-fried in ghee.
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Layers of whipped cream, mixed berries, and pound cake make this elegant dessert easy to assemble.
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Grains, fruit, honey, and spices--the perfect way to start the day!
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A big plate of nachos offers lots of different flavors, so you can mix up a perfect bite of spicy, salty, and creamy.
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There's no baking involved in this recipe for a pumpkin pie with an almond-raisin crust that you can make for guests on a raw food diet.
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In this smoked turkey recipe, brining and slow smoking bring BBQ to the Thanksgiving table.