Search Results (2,281 found)
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Use your leftover cooked turkey to make a creamy, cheesy casserole with a mild Mexican flavor.
Use your leftover cooked turkey to make a creamy, cheesy casserole with a mild Mexican flavor.
Ingredients:
rice, turkey, evaporated milk, monterey jack, cheddar cheese, mixed vegetables, onion, green chiles, eggs, cilantro, butter
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Get Roasted Beet and Goat Cheese Salad Recipe from Food Network
Get Roasted Beet and Goat Cheese Salad Recipe from Food Network
Ingredients:
beets, olive oil, red wine vinegar, rosemary, flour, eggs, breadcrumbs, goat cheese, dijon mustard, mixed greens
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Chicken and veggies are simmered in broth with buttermilk-based dumplings.
Chicken and veggies are simmered in broth with buttermilk-based dumplings.
Ingredients:
butter, yellow onion, cloves, chicken thighs, chicken broth, mixed vegetables, sage, thyme, flour, parsley, shortening, buttermilk
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Get Green Salad with Salmon Recipe from Food Network
Get Green Salad with Salmon Recipe from Food Network
Ingredients:
olive oil, salmon, mixed greens, tomatoes, cherries, pine nuts, broccoli florets, champagne vinegar, chives
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jill Santopietro and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
porcini mushrooms, lemons, celery, olive oil, leek white, onion, garlic, thyme, bay leaf, milk, mixed mushrooms
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Minestrone soup made with frozen meatballs and vegetables is so quick and easy to prepare it has been titled mindless meatball minestrone.
Minestrone soup made with frozen meatballs and vegetables is so quick and easy to prepare it has been titled mindless meatball minestrone.
Ingredients:
chicken broth, beef broth, meatballs, mixed vegetables, tomatoes, elbow macaroni, kidney beans, italian seasoning, parmesan cheese
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Canned cheddar cheese soup, processed cheese, sour cream and milk provide the rich and creamy background in this kid-pleasing potage with mixed vegetables, browned ground beef and cooked rice.
Canned cheddar cheese soup, processed cheese, sour cream and milk provide the rich and creamy background in this kid-pleasing potage with mixed vegetables, browned ground beef and cooked rice.
Ingredients:
beef, carrots, celery, onion, chicken broth, white rice, mixed vegetables, processed cheese, cream, milk, sour cream
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Cabbage rolls are a staple in Russia, and in this version, cabbage leaves are stuffed with ground pork, ground beef, rice, and vegetables.
Cabbage rolls are a staple in Russia, and in this version, cabbage leaves are stuffed with ground pork, ground beef, rice, and vegetables.
Ingredients:
cabbage, water, white rice, vegetable oil, onions, beef, pork, carrots, tomato paste, sour cream, mixed herbs
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Get Corn and Scallion Salad with Cilantro-Mint Dressing Recipe from Food Network
Get Corn and Scallion Salad with Cilantro-Mint Dressing Recipe from Food Network
Ingredients:
mint leaves, parsley leaves, white wine vinegar, honey, corn husks, canola oil, mixed greens, scallions, cheese
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Get Bass Agrodolce with Spaghetti Squash and Mushrooms Recipe from Food Network
Get Bass Agrodolce with Spaghetti Squash and Mushrooms Recipe from Food Network
Ingredients:
olive oil, rosemary, garlic, red wine vinegar, sugar, spaghetti squash, mixed mushrooms, cherry tomatoes, striped bass
cooking.nytimes.com
This recipe is by Jane Sigal and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jane Sigal and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, olive oil, pork, dry white wine, bay leaf, thyme, yellow onion, spring onion, asparagus, butter lettuce, herbs
www.simplyrecipes.com
Bok choy cooked with garlic, sherry, chicken broth, and prosciutto.
Bok choy cooked with garlic, sherry, chicken broth, and prosciutto.
Ingredients:
olive oil, cloves, bok choy, salt, dry sherry, chicken broth, soy sauce, sugar, cornstarch, prosciutto