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Maple syrup and wine vinegar blend to make a sweet and spicy glaze for baked ham.
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A spiral cut ham with a spiced orange marmalade glaze makes an impressive holiday main dish.
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Sausage, eggs, bread, and cheese snuggle down in a casserole, chill overnight, and bake in the morning. It's a hearty dish worth waking up for.
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Get Dijon Tarragon Chicken Breasts Recipe from Food Network
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Get Pan-Fried Trout Recipe from Food Network
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You will definitely receive repeat requests for this dressing--watch out, it's addictive.
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Deviled eggs made with ranch dressing, sweet pickle relish, and sweet and tangy salad dressing are angelically easy to make.
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Like other awesome flavor combos, this is a taste sensation for the ages. It’s a decadent treat that satisfies the craving for Mac-n-Cheese AND Fondue at once...
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Chili mac and cheese! Take two comfort food favorites and combine them into one cheesy skillet. Not too spicy, so perfect for a family meal (add hot sauce if you like heat!).
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Small meat loaves made of ground ham and pork are baked with a sweet and tangy brown sugar sauce. This vintage family recipe is a great way to use up Easter leftovers.
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Get Carrot-Orange Mimosa Recipe from Food Network