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A great Christmas treat! Ahhh, peppermint and chocolate! A winning combination! Try them and you'll be baking them every Christmas!
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My mom has made this our family's favorite cookie. Her husband, children, and grandchildren all enjoy its exceptional, mouth-watering flavor. This is a classic from our family to yours.
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Molasses cut-out cookies are sandwiched together with a ginger-spiced frosting.
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Pumpkin puree brings a colorful dimension to these tasty, chocolate chip oatmeal cookies.
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These no-bake cookies are made healthier with oatmeal and unsweetened coconut.
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Meringue cookies are loaded with almond meal and coated in chocolate for a light, crispy cookie.
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This recipe for giant chocolate chip cookies give cookies just like those you find in the bakery.
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These cookies are completely irresistible and nobody can pass them up. Plus, they take only 10 minutes to make!
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Dorie Greenspan graced us with these simple cookies from Pâtisserie Arnaud Larher in her book “Paris Sweets.”
Ingredients: almonds, sugar, salt, flour, butter
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This recipe is gluten-free and delicious! Pecans are great in these, but feel free to use peanuts or any other nut you choose.
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A bar cookie that has chocolate chips and nuts. This is easy and delicious.
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Get No-Bake "Cow Pile" Cookies Recipe from Food Network