Search Results (20,678 found)
www.delish.com
The cream cheese alfredo is delicious.
The cream cheese alfredo is delicious.
www.foodnetwork.com
Get Grandpa's Braised Beef Recipe from Food Network
Get Grandpa's Braised Beef Recipe from Food Network
www.delish.com
This green gazpacho is a unique and refreshing take on the tomato classic. The combination of cucumbers and grapes add a crisp and lightly sweet finish.
This green gazpacho is a unique and refreshing take on the tomato classic. The combination of cucumbers and grapes add a crisp and lightly sweet finish.
www.delish.com
Basically this soup is the best of fall in a bowl.
Basically this soup is the best of fall in a bowl.
cooking.nytimes.com
The British chef and cooking star Jamie Oliver once called this recipe, which is based on a classic Italian one for pork in milk, âa slightly odd but really fantastic combination that must be tried.â Years later he told me that that characterization made him laugh âI was hardly upselling its virtues,â he said. The dishâs merits are, in fact, legion You sear a whole chicken in butter and a little oil, then dump out most of the fat and add cinnamon and garlic to the pot, along with a ton of lemon peel, sage leaves and a few cups of milk, then slide it into a hot oven to create one of the great dinners of all time
The British chef and cooking star Jamie Oliver once called this recipe, which is based on a classic Italian one for pork in milk, âa slightly odd but really fantastic combination that must be tried.â Years later he told me that that characterization made him laugh âI was hardly upselling its virtues,â he said. The dishâs merits are, in fact, legion You sear a whole chicken in butter and a little oil, then dump out most of the fat and add cinnamon and garlic to the pot, along with a ton of lemon peel, sage leaves and a few cups of milk, then slide it into a hot oven to create one of the great dinners of all time
www.allrecipes.com
This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough.
This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough.
Ingredients:
olive oil, onion, green onions, cloves, spinach, parsley, eggs, ricotta cheese, feta cheese, phyllo dough
www.foodnetwork.com
Get Best Breakfast Potatoes Ever Recipe from Food Network
Get Best Breakfast Potatoes Ever Recipe from Food Network
Ingredients:
potatoes, cloves, onion, green bell pepper, red bell pepper, olive oil, butter, salt, cayenne pepper
www.allrecipes.com
Learn Chef John's technique for perfect roasted smashed potatoes drizzled with a simple garlic- and herb-infused butter.
Learn Chef John's technique for perfect roasted smashed potatoes drizzled with a simple garlic- and herb-infused butter.
www.allrecipes.com
Chicken breasts are marinated in Greek yogurt, curry, dill, and lemon and baked into this succulent yet low-fat family dinner.
Chicken breasts are marinated in Greek yogurt, curry, dill, and lemon and baked into this succulent yet low-fat family dinner.
Ingredients:
greek yogurt, olive oil, sherry vinegar, curry powder, cumin, dill, cloves, lemon, black pepper, chicken breast
www.allrecipes.com
Fresh tomatoes and spinach, fresh herbs, and fresh mozzarella combine with shrimp and fettuccine for an easy summer dinner.
Fresh tomatoes and spinach, fresh herbs, and fresh mozzarella combine with shrimp and fettuccine for an easy summer dinner.
Ingredients:
fettuccine, cloves, sweet onion, oregano, olive oil, tomatoes, basil, spinach, shrimp, mozzarella cheese
www.allrecipes.com
Using a pre-made pizza crust dough, this pizza is topped with oven-roasted garlic and pears, mozzarella cheese, Swiss cheese, and prosciutto.
Using a pre-made pizza crust dough, this pizza is topped with oven-roasted garlic and pears, mozzarella cheese, Swiss cheese, and prosciutto.
www.allrecipes.com
This is a delicious way to use all the extra tomatoes and basil growing in the garden. Buon appetito!
This is a delicious way to use all the extra tomatoes and basil growing in the garden. Buon appetito!