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A standing beef rib roast rubbed with seasonings is roasted to perfection and served with onions and potatoes roasted in the pan drippings.
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This recipe is inspired by my first CSA share of the summer season, fresh vegetables in a light dressing.
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Ethiopian-style bread salad using injera, a flat bread
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A classic mayonnaise-based sauce, traditionally served with deep- or pan-fried fish.
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How to grill whole trout, stuffed with lemon, dill, and dotted with butter. Easy!
Ingredients: trout, lemon, butter
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Steamed shrimp seasoned with Old Bay seasoning.
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Get Mustard Roasted Salmon Recipe from Food Network
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This simple dish of ground beef, mushroom soup and vegetable soup will have you eating in just minutes. Serve over rice or noodles.
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Succulent round steak seared, then braised in cream of mushroom and French onion soups until tender. Great with mashed potatoes, as it makes it's own gravy.
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Had these at a crab feed as appetizers and got the recipe. Extremely tasty, easy to make and people request them from you at potlucks or dinner parties.
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Mushrooms soup, tuna and crushed potato chips. Quick and easy for students or busy moms and dads.
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This basic recipe is recommended for blushing brides and other beginners. Vegetables, such as carrots, potatoes, and celery can be done along with the roast, if desired.