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In the spring when the asparagus is at its peak, make this simple Italian pasta dish with fresh asparagus, Romano cheese, and eggs.
In the spring when the asparagus is at its peak, make this simple Italian pasta dish with fresh asparagus, Romano cheese, and eggs.
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Bonbon cups act as molds for individual chocolate shells that are then filled with a creamy chocolate-hazelnut center. Foil or paper bonbon cups (like mini muffin liners) are available at craft stores and kitchen supply stores.
Bonbon cups act as molds for individual chocolate shells that are then filled with a creamy chocolate-hazelnut center. Foil or paper bonbon cups (like mini muffin liners) are available at craft stores and kitchen supply stores.
Ingredients:
chocolate chips, vegetable oil, heavy cream, vanilla, liqueur, sugar, hazelnut spread, hazelnuts
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bacon, milk, juice, sunchokes, artichoke, egg, shallot, chives, parsley leaves, olive oil, cider vinegar, scallops, cloves, truffle, watercress
www.foodnetwork.com
Get Pistachio Pesto with Angel Hair Pasta Recipe from Food Network
Get Pistachio Pesto with Angel Hair Pasta Recipe from Food Network
Ingredients:
pasta, pistachio, olive oil, parmesan, cherry tomatoes, basil leaves, pistachios, cloves
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Get Formosa Sticky Ribs Recipe from Food Network
Get Formosa Sticky Ribs Recipe from Food Network
Ingredients:
salt, black pepper, cinnamon, ribs, vegetable oil, garlic, orange juice, chili sauce, sesame seeds, scallion
www.delish.com
This silky pasta is like a vegetarian version of carbonara.
This silky pasta is like a vegetarian version of carbonara.
Ingredients:
linguine, brussels sprouts, cloves, white wine, red pepper flakes, pecorino romano, parsley, egg yolks
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Get Cacio e Pepe with Crispy Pancetta Recipe from Food Network
Get Cacio e Pepe with Crispy Pancetta Recipe from Food Network
Ingredients:
salt, linguine, cream, butter, black pepper, parmigiano reggiano, pecorino romano, parsley leaves
cooking.nytimes.com
For the first-of-the-season asparagus, keep it simple with butter, lemon and sweet herbs For the best texture, peeling the stalks really makes a difference
For the first-of-the-season asparagus, keep it simple with butter, lemon and sweet herbs For the best texture, peeling the stalks really makes a difference
www.foodnetwork.com
Get Caramelized Fennel and White Bean Soup Recipe from Food Network
Get Caramelized Fennel and White Bean Soup Recipe from Food Network
Ingredients:
olive oil, fennel bulbs, thyme, butter, dry white wine, cloves, vegetable stock, white beans
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A beautiful side dish of broccoli and angel hair pasta with red pepper flakes is so delicious and so aromatic, but it doesn't take much time to pull together.
A beautiful side dish of broccoli and angel hair pasta with red pepper flakes is so delicious and so aromatic, but it doesn't take much time to pull together.
Ingredients:
broccoli, olive oil, butter, cloves, red pepper flakes, chicken stock, pasta, parmigiano reggiano
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Cooked rice noodles are mixed with carrots, cucumbers, mint, and napa cabbage. A sauce made with cilantro, jalapeno peppers, lime juice, fish sauce, and sugar is spooned on top.
Cooked rice noodles are mixed with carrots, cucumbers, mint, and napa cabbage. A sauce made with cilantro, jalapeno peppers, lime juice, fish sauce, and sugar is spooned on top.
Ingredients:
cloves, cilantro, jalapeno pepper, sugar, lime juice, fish sauce, rice noodles, carrots, cucumber, mint, napa cabbage, peanuts