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Vegan squash and leek soup is a Japanese-inspired soup thanks to the Japanese winter squash added to the dish.
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Get GenDare Burger Recipe from Food Network
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A terrific and healthy way to enjoy the bounties of winter. A unique flavor that makes you come back for more!
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Kids love crunchy snacks and our healthy alternative to standard potato crisps has extra veggie goodness without losing any of the munchiness.
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Get BBQ Pulled Jackfruit Sandwiches Recipe from Food Network
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Just as they should be: creamy and buttery.
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Get Creamy Garlic Mashed Potatoes Recipe from Food Network
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Potato strips are baked with Parmesan cheese and a little basil, resulting in fries that are a perfect accompaniment to almost any meal!
Ingredients: potatoes, basil, parmesan cheese
cooking.nytimes.com
If every baked French fry you've ever eaten has been a soggy disappointment, then this recipe is for you The key to achieving perfectly crisp “fries” is heating your sheet pan in a 500-degree oven for a good 10 minutes When you toss the potatoes onto the blisteringly hot pan, magic happens: The potatoes sear and develop a truly crunchy crust
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Get Golden Squash Blossom Crema: Crema de Flores de Calabaza Recipe from Food Network
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This baby food smoothie made with sweet potato, strawberries, yogurt, orange juice, and banana is a great breakfast option for a toddler.
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I found this recipe, and made a few child-friendly changes so the kids could help. Hope you enjoy!