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Full of Indian-inspired flavors, this easy roasted curried cauliflower and onion side dish makes a great addition to any meal.
Full of Indian-inspired flavors, this easy roasted curried cauliflower and onion side dish makes a great addition to any meal.
Ingredients:
cauliflower, onions, coriander seeds, cumin seeds, olive oil, red wine vinegar, curry powder, garlic, paprika, chili powder, cumin, salt, black pepper, cilantro
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Get Green Bean Poriyal Recipe from Food Network
Get Green Bean Poriyal Recipe from Food Network
Ingredients:
vegetable oil, mustard seeds, curry, peanuts, green beans, juice, jalapeno, cilantro, coconut
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Get Hot Vanilla Malted Recipe from Food Network
Get Hot Vanilla Malted Recipe from Food Network
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The reliable standbys of lemon and garlic get a flavor boost from the addition of curry to this baked chicken dish.
The reliable standbys of lemon and garlic get a flavor boost from the addition of curry to this baked chicken dish.
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Sweet, crunchy, delicious! This salad is easy to make and easy to eat. It's great as a snack or side-dish.
Sweet, crunchy, delicious! This salad is easy to make and easy to eat. It's great as a snack or side-dish.
www.delish.com
This festive twist on the classic cocktail will kill it at all your holiday parties.
This festive twist on the classic cocktail will kill it at all your holiday parties.
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This recipe is the culmination of much experimentation in my kitchen. I have omitted black tea, as I am not fond of caffeine. The resulting tea follows in the tradition sprung up on the west coast, particularly the SF bay area, where a fondness for strong spices seems to be most favored, savored and brewed. Add enough soy milk or cows milk to suit your taste.
This recipe is the culmination of much experimentation in my kitchen. I have omitted black tea, as I am not fond of caffeine. The resulting tea follows in the tradition sprung up on the west coast, particularly the SF bay area, where a fondness for strong spices seems to be most favored, savored and brewed. Add enough soy milk or cows milk to suit your taste.
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This Early Grey chia seed pudding made with almond milk and vanilla is an easy, gluten-free and vegan dessert with just a touch of sweet.
This Early Grey chia seed pudding made with almond milk and vanilla is an easy, gluten-free and vegan dessert with just a touch of sweet.
www.allrecipes.com
Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over.
Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over.
www.delish.com
When making fruit crumbles, pastry chefs prepare the components separately, then bake them together quickly so the topping stays crispy.
When making fruit crumbles, pastry chefs prepare the components separately, then bake them together quickly so the topping stays crispy.
Ingredients:
flour, brown sugar, salt, butter, tahini, sesame seeds, purple plums, peaches, sugar, lemon juice
cooking.nytimes.com
This recipe is by Melissa Clark and takes 20 minutes, plus at least 4 1/2 hours’ marinating and roasting. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Melissa Clark and takes 20 minutes, plus at least 4 1/2 hours’ marinating and roasting. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
fennel seeds, rosemary, garlic, sage, lemon, fennel pollen, plus, olive oil, roast, black pepper