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How we amp up a French classic: a little ranch.
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Make a classic Southern tomato pie recipe with flaky dough, chopped and drained fresh tomatoes, sautéed onion, fresh herbs, and a mix of mayonnaise and shredded...
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This recipe is by David Latt and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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This easy, pickle-free potato salad is perfect for serving a crowd. With a little planning, your next family reunion or summer gathering will be a cinch!
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Partially slice hot dogs lengthwise and fill them with cheese and mustard before wrapping them in bacon and grilling them in this 'ultimate' recipe.
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Get South-Of-Something Chicken Recipe from Food Network
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Get Cucumber Finger Sandwiches Recipe from Food Network
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Beer and rosemary do triple duty in this chicken dish for two--first as a marinade, then as a cooking liquid, and finally as a deeply flavored sauce.
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This slow cooker bacon compote is easy to make and can be enjoyed in so many ways. Try it on pizza, on a bagel, or even on some ice cream!
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Get Crisp Onion Rings, Spiced Ketchup Recipe from Food Network
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Netflix and eat this cake.
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Get Spinach-Ricotta Dip Recipe from Food Network