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These plums can also be made in advance (though remember to reheat gently so the fruit doesn't fall apart) and their berried cinnamon-scented syrup drenches the sweet French toast gloriously If you wish, you can remove the cooked plums and let the syrup reduce for a more intense, stickier sauce.
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Pork loin roast is simmered with a savory cranberry sauce in a slow cooker for hours creating a warm, welcoming weeknight or special occasion dinner.
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Get Rudolph's Cranberry Antlers Cocktail Recipe from Food Network
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If you are expecting a large crowd, prepare ahead with a pitcher and just add ice in a shaker and serve immediately...
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Get Cosmo Recipe from Food Network
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I was making a Cosmo for myself and I didn't have any triple sec, so I used peach schnapps and loved it.
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This is a great drink recipe I learned to make while in the French Quarter!
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Get Cranberry-Orange Conserve Recipe from Food Network
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Enhanced with triple sec and a blend of juices, this easy tequila cocktail is a welcome treat on a hot, sunny day.
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Cranberry and pineapple juices are sweetened with sugar, flavored with almond extract, and mixed with ginger ale in this festive punch.
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Put that cranberry sauce to good use.
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Get Cosmopolitan Recipe from Food Network