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Get Easy Strawberry Jam Recipe from Food Network
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Get Fresh Strawberry Jam Recipe from Food Network
Ingredients: sugar, lemon, strawberries
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A homemade cranberry filling is spread between a spiced oat-nut dough in these festive bar cookies.
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This Strawberry-Cranberry Jam is delightful. It looks beautiful in a jar with a ribbon in a Christmas basket.
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This recipe is by Kay Rentschler and takes 15 minutes plus 1 hour's maceration and overnight chilling. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: sugar, pectin, apricots, juice, kirsch
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The addition of ginger makes this recipe a unique twist on traditional South African malva pudding, served with a hot caramel sauce on top.
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Try this perfect recipe when you want a classic jelly donut. Make these today with homemade yeast dough, and tossed in sugar, filled with your favorite jelly...
Ingredients: donuts, jelly, sugar
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Tender poached chicken and tangy shallot jam flavor this healthy, picnic-friendly sandwich.
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Halved fresh figs are sprinkled with sugar and caramelized, then served with creamy Burrata cheese--or, as Chef John says, "grab a pint of vanilla ice cream" if you prefer.
Ingredients: figs, demerara sugar, cheese
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This recipe is by Julia Reed and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: figs, sugar, lemon
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Get Raspberry Cheesecake Recipe from Food Network
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Stephanie from the blog Adventures in Shaw won the 2008 Marx Foods Mushroom Recipe Contest grand prize for this sophisticated vegetarian tart.