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Fresh mango, lime juice, and jalapeno give this vegetarian black bean and barley salad Caribbean flair, perfect for a hearty summer lunch.
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This Malaysian inspired mango dish always has people wanting more.
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This very tasty and simple mango salsa uses both lime juice and orange juice.
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Mango, strawberries, and sweetened dried cranberries are a vibrant addition to mixed greens tossed with an oil and balsamic vinegar dressing.
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Inspired by The Mastercard (a frozen strawberry-mango concoction served on cruise ships), this ice cream transports you immediately to the tropics, with a surprise of fresh spearmint!
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Fresh fruit salsa is served over seasoned chicken breast to deliver a simple and versatile dish that is sure to delight. Swap the chicken for a white fish for another option.
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Sliced ginger root and lime zest add a tangy component to this sorbet made with orange, mango, and lemon juice.
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Mixed baby greens and diced mango are topped with a tangy dressing.
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Pureed mango and mango nectar are blended with lemon yogurt, vanilla yogurt, milk, and honey to make a delicious beverage suitable for serving with your favorite curry dish.
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The popular blended Indian drink made with mango, yogurt, lime, and a dash of cardamom.
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Fluffy, rich, and delicious, this fresh mango mousse is a perfectly sweet, authentic Cuban dessert!
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Get Riesling Sangria with Mango and Nectarine Recipe from Food Network