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Here's our impossibly easy pies packed with pork and Green Giant® mushrooms; made using Original Bisquick® mix – perfect for breakfast.
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Two pie crusts are stuffed with sausage, prosciutto, Parmesan, mozzarella, and ricotta cheese to make this savory and rich pizza rustica.
www.delish.com
Celebrity chef Andrew Zimmern learned to make gumbo on a trip in the Louisiana bayou. This version of the famous Cajun dish calls for andouille sausage and super spicy habanero chile, as well as fresh shellfish.
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A classic orecchiette pasta with sausage and broccoli rabe recipe.
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Pasta tossed in a simple sausage, tomato, and spinach sauce is a perfect weeknight meal.
cooking.nytimes.com
These tasty sausage and melted provolone sandwiches are a snap to put together and can be made with grilled, roasted or pan-fried sausages A quick slaw of cabbage, carrots, mayonnaise and pickled peppers adds a moist and spicy crunch.
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This turkey sausage lasagna recipe is layered with tomato sauce, ricotta, and mozzarella.
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Combine ground lamb with cumin, coriander, cinnamon, turmeric, garlic, and harissa sauce for a spicy, Merguez-style sausage perfect for burgers, breakfast, or any meal.
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Using refrigerated crescent roll for the dough, this breakfast pizza is topped with a layer of prepared salsa before being covered with scrambled eggs, bacon, slices of sausage, and Cheddar cheese.
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Cream cheese adds a creamy finish to lightly spicy sausage-and-pepper pasta.
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Here's a hearty and comforting meal with garbanzo beans, sweet Italian sausage, and pasta in a tomato-based sauce.