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Red bell peppers are baked, then stuffed with brown rice, chard, and black-eyed peas.
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Chicken breasts are marinated in bottled Italian salad dressing, then browned and slathered with roasted red peppers and melted mozzarella cheese for an easy chicken dish made with common kitchen items.
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Get Chopped Cheeseburgers Recipe from Food Network
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Tender chayote squash with a hint of spice from ginger, red pepper flakes, and garlic, make a delightful and different vegetable side dish for your meals.
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Serrano chile peppers are blended with vinegar, garlic, and salt creating a very flavorful hot sauce that only requires 4 simple ingredients.
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Red, green and yellow bell peppers are lightly sauteed along with a succession of zucchini, yellow squash, mushrooms and garlic. Add chopped tomatoes and serve over freshly boiled pasta.
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This version of a classic Spanish salsa combines a slow-cooked tomato sauce with lemon zest, cilantro, ripe mangos, and lemon juice.
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Get Chef Walter Bundy's Surry Sausage and White Corn Succotash Recipe from Food Network
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This honey mustard sauce is given a little boost from the addition of hot sauce and rice vinegar.
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Get Andouille Sausage Rice Pot Recipe from Food Network
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The quintessential recipe, just like Gram used to make--except they're vegetarian, made with TVP instead of beef.
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Sweet green peppers stuffed with tomatoes, onion, hamburger, sausage, jalapenos, and rice. Easy and delicious.