Search Results (4,508 found)
www.allrecipes.com
This rice cooker Spanish rice gets big flavor from salsa, tomatoes, cumin, chili powder, and peppers; perfect it more vegetables and spices.
This rice cooker Spanish rice gets big flavor from salsa, tomatoes, cumin, chili powder, and peppers; perfect it more vegetables and spices.
Ingredients:
tomatoes, white rice, tomato sauce, chicken broth, corn, bacon, onion, red bell pepper, black olives, salsa, chili powder, cumin
www.allrecipes.com
An easy and hearty cornbread stuffing made with a stuffing mix features ground sausage and plenty of oysters.
An easy and hearty cornbread stuffing made with a stuffing mix features ground sausage and plenty of oysters.
Ingredients:
turkey broth, margarine, bread stuffing, pork sausage, beef, onion, egg, shucked oysters, turkey, poultry
www.allrecipes.com
Popcorn is sweetened with corn syrup, honey, sugar, peanut butter, and vanilla in this recipe.
Popcorn is sweetened with corn syrup, honey, sugar, peanut butter, and vanilla in this recipe.
www.foodnetwork.com
Get Chile Verde Recipe from Food Network
Get Chile Verde Recipe from Food Network
Ingredients:
corn oil, anaheim chile, chile peppers, jalapenos, yellow onions, salt, black pepper, tomatillos, cornstarch, green
www.allrecipes.com
Ground turkey, cucumber, and mint are flavored with Thai peanut sauce in these quick and easy wraps.
Ground turkey, cucumber, and mint are flavored with Thai peanut sauce in these quick and easy wraps.
Ingredients:
onion, peanut oil, turkey, satay sauce, soy sauce, hoisin sauce, cucumber, mint, flour tortillas, butter, mint leaves
www.delish.com
Meet our new favorite way to eat steak tacos.
Meet our new favorite way to eat steak tacos.
Ingredients:
cloves, cilantro, cumin, lime juice, vegetable oil, salt, sirloin steak, avocado, corn, red onion, flour tortillas
www.allrecipes.com
Black beans absorb other flavors superbly, so try to leave this for at least 20 minutes before serving to allow the different flavors to blend together.
Black beans absorb other flavors superbly, so try to leave this for at least 20 minutes before serving to allow the different flavors to blend together.
Ingredients:
black beans, peas, tomatoes, corn kernels, onion, green bell pepper, jalapeno peppers, garlic salt, salad dressing, cilantro
www.allrecipes.com
Canned green beans and white corn are mixed with onion and green pepper, mixed with cream soup and baked with a cheesy topping.
Canned green beans and white corn are mixed with onion and green pepper, mixed with cream soup and baked with a cheesy topping.
Ingredients:
green beans, white corn, onion, green bell pepper, sour cream, cream, cheddar cheese, crackers, butter
www.allrecipes.com
Chicken, potatoes, onion, chicken broth, cream and seasonings all simmered in bacon drippings with dumpling dough and crumbled bacon.
Chicken, potatoes, onion, chicken broth, cream and seasonings all simmered in bacon drippings with dumpling dough and crumbled bacon.
Ingredients:
bacon, potatoes, onion, bone, chicken broth, poultry, kernel corn, half and half, biscuit mix, milk
www.allrecipes.com
This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert.
This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert.
Ingredients:
kiwis, apples, raspberries, strawberries, sugar, brown sugar, preserves, flour tortillas, cinnamon sugar
www.chowhound.com
I noticed the absence of a good fish taco recipe on Chow so I wanted to share a favorite of mine. This is quick and easy and right off the taco truck. I live...
I noticed the absence of a good fish taco recipe on Chow so I wanted to share a favorite of mine. This is quick and easy and right off the taco truck. I live...
Ingredients:
mahi mahi, cilantro, sweet onion, tomatoes, limes, sour cream, chipotle, whipping cream, tortillas, vegetable oil
cooking.nytimes.com
These corncakes are tasty little gems — crisp and pebbly with bits of corn and lacy around the edges The crème fraîche and caviar are charming if you have them, but don’t let a lack of caviar prevent you from making the cakes You’ll be just as happy eating them plain or with dollops of crème fraîche and chives
These corncakes are tasty little gems — crisp and pebbly with bits of corn and lacy around the edges The crème fraîche and caviar are charming if you have them, but don’t let a lack of caviar prevent you from making the cakes You’ll be just as happy eating them plain or with dollops of crème fraîche and chives