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Your classic silky, chocolate pie-but with a delicious raspberry twist! Garnished with whipped topping, mint leaves, and fresh raspberries, this is a beautiful dessert.
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A very chunky peanut butter batter is whipped up with corn syrup, eggs, sugar, butter, vanilla and chunky peanut butter. The filling is poured into a prepared pie crust, baked, chilled, and topped with a fabulous caramel cream sauce.
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An American classic, Boston cream pie isn't a pie at all Its base is an old-fashioned hot milk cake, a downy-soft, buttery yellow cake How you whip the eggs and the sugar is critical, as the tiny air bubbles they produce add lift to the finished product
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Get Chocolate Peanut Butter Pie Recipe from Food Network
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The best blackberry pie ever. No kidding! All butter crust, loads of blackberries, spiced with a little lemon, cinnamon, and almond extract. Yum.
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A delicious combination of rhubarb and custard. You won't stop at just one piece!
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Pretend your making a batch of chocolate chip cookies, but with a bit more butter. Pour into a pie shell instead of plopping onto a cookie sheet, and you 've got this irresistibly sweet pie. Top with caramel and vanilla ice cream.
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Get Magic Lemon Meringue Pie Recipe from Food Network
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Tofu and melted chocolate are blended into a silky, pudding-like dessert.
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Get From Scratch Pumpkin Pie Recipe from Food Network
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This pie crust recipe is known as a 3-2-1 dough because it’s made of 3 parts flour, 2 parts fat, and 1 part water. Try it with our Brown Butterscotch Pie.
Ingredients: flour, salt, sugar, butter, water
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Turkey pot pie made with leftover turkey meat gets a corn bread topping that's easy because it's made with boxed corn muffin mix.