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A bright stir-fry of tofu, shredded carrots, bean sprouts, and thinly sliced green onions is served in a sweet tangy sauce with linguine pasta instead of rice. Sesame oil adds its nutty, savory flavor.
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Get Biscuit Glace of Raspberries (a Ma Facon) Recipe from Food Network
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This is a traditional Pad Thai recipe used by a friend's mother. It has a sauce of fish sauce, sugar, vinegar and red pepper.
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Green vegetablesbroccoli, snow peas and celeryare the main focus of this stir-fry.
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Get Sassy Pound Cake Recipe from Food Network
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Get Bobby Flay's Pumpkin Pie with Cinnamon Crunch and Bourbon-Maple Whipped Cream Recipe from Food Network
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Warm crepes layered with creamy ricotta, orange butter sauce, and strawberries.
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Get Apple Tart Tatin Recipe from Food Network
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Get Rainbow Cookies Recipe from Food Network
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This rhubarb and strawberry consommé recipe is a brightly colored dessert soup, from Chicago pastry chef Mindy Segal..
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Get The Ultimate Caramel Apple Pie Recipe from Food Network
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Get No-Pain Lo Mein Recipe from Food Network