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Get Cilantro Lime Salmon Recipe from Food Network
Get Cilantro Lime Salmon Recipe from Food Network
www.allrecipes.com
These mushrooms with pork hash stuffing are great as an appetizer or even as a side dish.
These mushrooms with pork hash stuffing are great as an appetizer or even as a side dish.
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This Asian appetizer relies on ready-made wonton wrappers for its crunchy coating; minced cilantro gives the seafood stuffing a modern kick.
This Asian appetizer relies on ready-made wonton wrappers for its crunchy coating; minced cilantro gives the seafood stuffing a modern kick.
cooking.nytimes.com
The beef stew here will be unfamiliar to most cooks, though it has much in common with the classic American dish It is Japanese in origin and loaded with the warmth of soy, ginger, sweetness (best provided by mirin, the sweet Japanese cooking wine, but sugar or honey will do, too), winter squash and the peel and juice of a lemon These simple and delicious counterpoints make a great stew.
The beef stew here will be unfamiliar to most cooks, though it has much in common with the classic American dish It is Japanese in origin and loaded with the warmth of soy, ginger, sweetness (best provided by mirin, the sweet Japanese cooking wine, but sugar or honey will do, too), winter squash and the peel and juice of a lemon These simple and delicious counterpoints make a great stew.
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Get Pepper-Crusted Maple-Glazed Salmon Recipe from Food Network
Get Pepper-Crusted Maple-Glazed Salmon Recipe from Food Network
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In korea this dish goes by three names: Buchimgae, Jijimi or Jeon. But they all mean the same thing: Korean Pancake. In korea we usually eat this dish on days...
In korea this dish goes by three names: Buchimgae, Jijimi or Jeon. But they all mean the same thing: Korean Pancake. In korea we usually eat this dish on days...
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The classic sweet-tangy combination of mustard and honey tops grilled chicken.
The classic sweet-tangy combination of mustard and honey tops grilled chicken.
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My Shanghainese Mama always makes this dish for me. So I've been eating pork belly way before this trend started. Her soy/beer braised pork belly always reminds...
My Shanghainese Mama always makes this dish for me. So I've been eating pork belly way before this trend started. Her soy/beer braised pork belly always reminds...
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Get Chicken Satay Recipe from Food Network
Get Chicken Satay Recipe from Food Network
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Skewers of grilled shrimp and pineapple brushed with a sweet-and-sour glaze help you channel your tropical vibe.
Skewers of grilled shrimp and pineapple brushed with a sweet-and-sour glaze help you channel your tropical vibe.
Ingredients:
pineapple, brown sugar, white wine vinegar, soy sauce, garlic, cayenne pepper, wooden skewers
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Get Grilled Onaga Recipe from Food Network
Get Grilled Onaga Recipe from Food Network
Ingredients:
snappers, ginger, soy sauce, peanut oil, water, sugar, sherry wine, cilantro leaves, garlic