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Jacques Pepin shows how quick and easy it is to prepare a vegetable soup from scratch.
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A streamlined version for Korean barbecued ribs. Beef ribs are marinated in a sweet and garlicky soy marinade for 2 hours instead of overnight, then grilled.
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A simple from-scratch lemon cupcake has blackberry buttercream frosting. This cupcake is a refreshing hit! Garnish each cupcake with a blackberry or a pinch of lemon zest.
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This tangy, savory muffin features Cheddar, Parmesan, bacon, chives and garlic. Cream of mushroom soups helps ensure a moist result.
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An easy homemade dough is dipped in za'atar and olive oil to make these savory Middle Eastern-inspired pull-apart rolls that smell so good!
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Mango-flavored rum bring a tropical hint to the traditional mojito that is a refreshing way to spend a summer evening.
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A rich pecan layer cake covered with buttery frosting.
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Get Cheese Wheel Cake Recipe from Food Network
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Steak is braised then served over rice topped with a tomato and lima bean sauce.
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Get Loaded Baked Potato Casserole Recipe from Food Network
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Get Walnut-Dill Vinaigrette Recipe from Food Network
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Canned potatoes make wholesome, homemade meals like this classic Shepherd's Pie a reality any night of the week.