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Corn Tortilla Soup
Corn Tortilla Soup
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Ingredients: olive oil, garlic, jalapenos, red onion, cumin, chicken stock, corn tortillas, scallions, lime, cilantro
Tuna and Vegetable Salad
Tuna and Vegetable Salad
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Ingredients: celery, plum tomatoes, chick peas, onion, black olives, italian tuna, lemons, olive oil
Baked BBQ Chicken
Baked BBQ Chicken
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Ingredients: salt, chile, garlic powder, black pepper, chicken, olive oil, bbq sauce, chicken broth
Clams with Chorizo
Clams with Chorizo
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Ingredients: olive oil, spanish, spanish onion, garlic, clam juice, dry white wine, butter, parsley
Mini Broccoli Quiches with Prosciutto Crusts
Mini Broccoli Quiches with Prosciutto Crusts
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Ingredients: broccoli, prosciutto, olive oil, onion, red pepper flakes, cloves, milk, heavy cream, eggs, parmesan
Roasted Leg of Lamb
Roasted Leg of Lamb
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Ingredients: lamb bone, dijon mustard, dry white wine, cloves, thyme leaves, olive oil, dry sherry
B.E.L.T (Bacon, Egg, Lettuce and Tomato)
B.E.L.T (Bacon, Egg, Lettuce and Tomato)
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Ingredients: beefsteak, olive oil, basil, eggs, chives, mayonnaise, country bread, smoked bacon, gem lettuce
Swordfish Kabobs
Swordfish Kabobs
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Ingredients: swordfish, lemon, lime, orange, olive oil, coriander, parsley, salt, peppers, red onion, cherry tomatoes
Kale and Brussels Sprout Salad
Kale and Brussels Sprout Salad
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Ingredients: brussels sprouts, kale, garlic, shallot, pecorino, olive oil, pine nuts, dijon mustard, lemons
Grilled Jumbo Asparagus with Gribiche and Bottarga Recipe
Grilled Jumbo Asparagus with Gribiche and Bottarga Recipe
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Chef Travis Lett of Gjelina's version of the classic dish asparagus with sauce gribiche. His riff incorporates bottarga (salted, cured fish roe) to add some salty...
Ingredients: eggs, asparagus, olive oil, capers, shallot, parsley, dill, juice, white wine vinegar, dijon mustard, garlic croutons
Fast and Easy Creamed Spinach
Fast and Easy Creamed Spinach
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Fresh spinach is cooked in a light cream sauce flavored with shallots, lemon, and a little nutmeg for a side dish that's perfect with any main dish.
Ingredients: olive oil, spinach, cayenne pepper, nutmeg, butter, shallot, heavy whipping cream, lemon, parmigiano reggiano
Warm Steak and Potato Salad
Warm Steak and Potato Salad
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Warm steak and potatoes, served on a bed of greens and tomatoes with a red wine vinaigrette -- comfort food without the guilt.
Ingredients: potatoes, sirloin steak, salt, black pepper, salad greens, cherry tomatoes, shallot, olive oil, red wine vinegar, dijon mustard, tarragon