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A thick, rich meat sauce made in the slow cooker. It's excellent with rigatoni, rotelle or any other thick pasta.
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Stir-fried rice noodles with chicken, cabbage and carrots. It will remind you of Island Fiestas!
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This simple, spicy dish is a delicious way to enjoy international flavors with easily obtained ingredients. It's great with rice!
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A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings.
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This pappardelle bolognese is a little lighter thanks to ground turkey instead of beef.
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Get Birria Tacos Recipe from Food Network
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Get Quick Pickles Recipe from Food Network
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Get Lamb Tagine Recipe from Food Network
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Get Apple Cider Chicken Recipe from Food Network
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Get White Beans and Cavolo Nero Recipe from Food Network
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Get Pork Chops Smothered with Peppers and Onions Recipe from Food Network
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Get Fondue Stuffed Mushrooms Recipe from Food Network