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Meatballs in tomato sauce with melted cheese on a lightly toasted baguette.
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Tangy roasted veggies and creamy goat cheese are an unbelievably delicious combination.
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This simple but substantive vegetarian dish came to The Times from Carol Lamont in 2015 when the Well blog invited readers to share their favorite meatless Thanksgiving recipes Yes, artichokes are not in season in the fall, but frozen work beautifully here.
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Get Sweet Corn Bread Pudding Recipe from Food Network
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Fresh veggies, shrimp and pasta make this one-dish meal a busy cook's dream! Neutral soybean oil lets the fresh flavors take center stage. Serve and enjoy, hot or cold!
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This Italian-inspired pasta salad with zesty peppers, briny olives, grape tomatoes, and a creamy dressing is a flavorful favorite.
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Here's one of the quickest pesto sauces you'll come across. And it's a perfect match for cheese tortellini.
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This is great! The bacon makes the hamburgers so tender!
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Get Jimmy's Favorite Garlic Bread Recipe from Food Network
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Get Gnocchi for Luck Recipe from Food Network