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All you need to whip up this quick and easy, versatile 4-ingredient teriyaki sauce is brown sugar, soy sauce, apple cider vinegar, and H2O!
www.allrecipes.com
Sugar and evaporated milk are boiled then combined with mini marshmallows, white chocolate chips, walnuts and maple flavoring in this fudge that is chilled overnight before serving.
www.allrecipes.com
Serve up fluffy flapjack pancakes for a delicious breakfast or brunch using common ingredients from your pantry: a quick and easy favorite!
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Sliced sweet potatoes coated in a spiced orange juice and brown sugar glaze are ready in just half an hour using your pressure cooker.
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Try these moist melt-in-your-mouth, gluten-free cookies, made with delicious white chocolate and coconut flakes and baked to perfection.
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Little dough balls - conveniently prepared with the help of the bread machine - are stuffed with three all time morning favorites - sausage, cheese and potatoes.
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A very moist buttermilk cake. Easy to make and even easier to fall in love with. Great for showers because it is so light.
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A little amaretto drizzled over the top makes this a sundae for grown-ups.
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This is a lovely cake for special occasions. A lovely blend.
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This easy to make marinade will give your chicken just the flavor you're looking for next time you're making fajitas!
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Softly sweetened and dotted with currants, these scones will surely please.
www.allrecipes.com
Blueberry muffins with the hearty flavor of cornmeal. Moist, rich, and heavenly! I'm happy to share my recipe with you.