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This is a very simple recipe for fried oysters. You can use the same recipe for shrimp and scallops too.
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An easy teriyaki marinade for baked chicken wings gets its sweet tropical tang from pineapple juice.
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A super speedy enchilada sauce with a truly authentic taste.
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Get Slow-Cooker Acorn Squash Recipe from Food Network
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Get FRIED SWEET PLANTAINS (PLANTANOS MADUROS) Recipe from Food Network
Ingredients: plantains, vegetable oil
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When a recipe calls for a box of Jiffy Corn Muffin Mix, here's a clone recipe you can make at home. This recipe is equal to one 8.5 ounce box of Jiffy Corn Muffin...
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Toasted pine nuts add a nice crunch to this salad with lightly steamed broccoli. The dressing is made with rice wine vinegar and minced garlic.
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This cake is similar to a rum cake, but you substitute orange juice for rum.
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Breaded and fried zucchini with onions.
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Green rice (arroz verde) is a popular side dish from Mexico that is cooked in chicken broth and seasoned with poblano peppers and garlic.
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This Thai-inspired dish mixes noodles with bean sprouts and mushrooms in a lightly sweetened peanut sauce.
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Chef John's recipe for Thai-style coconut calamari salad would be great over greens, served with rice, or all on its own!