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Cheddar cheese, green onions and crumbled bacon are added with pre-baked potatoes to a roux-thickened milk base in this soup which is finished with sour cream.
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Get Lemon-Mint Cake with Lemon Syrup Recipe from Food Network
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Shredded Brussels sprouts salad with hazelnuts and blue cheese tossed in a citrus dressing is a refreshing way to prepare Brussels sprouts.
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Get Maple Pudding with Bourbon Whipped Cream Recipe from Food Network
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Get Country Blueberry Pie Recipe from Food Network
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This recipe was born out of a challenge to include bacon in a cookie batter. While that has been done before, the inclusion of chocolate chips and maple together in a whipped batter make this a sweet-yet-savory chewy cookie treat!
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This one-dish dinner idea with ham, potatoes, and carrots balances salty with sweet.
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This heavenly, not-so-heavy mushroom and barley soup, from Jewish cooking author Joan Nathan, owes its rich flavor to copious amounts of fresh mushrooms and snipped dill.
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Barbequed ham sandwiches are a quick solution to dinner. The barbeque sauce is simple and made from scratch on the stove top.
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Get J.C. Hardaway's Pork Shoulder Recipe from Food Network
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These blintzes are thin pancakes, like crepes, stuffed with a sweet cottage cheese filling and perfect as a sweet or savory brunch addition.
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Get Onion and Goat Cheese Tartlets Recipe from Food Network