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Get Japanese Beef and Vegetables: Sukiyaki Recipe from Food Network
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Get Baked Falafel with Cucumbers and Tahini Recipe from Food Network
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Sun dried tomatoes, spinach, and Kalamata olives boldly flavor this easy pizza.
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Get Oyster Rocks at the Rib Recipe from Food Network
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Get Make-Ahead Sausage Stuffing Recipe from Food Network
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A childhood favorite of rice and tuna mixed with a curry twist.
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Get Black Bean and Corn Salad Recipe from Food Network
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White beans, cannellini or navy, and chicken broth form the base of this soup made with fresh kale and tomatoes.
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Get 100-Calorie Ham and Cheese Individual Frittatas Recipe from Food Network
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You get a refreshing combination of sweet, savory, and spicy all in one salsa recipe combining tomato, mango, avocado, and jalapeno pepper.
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Bean soup is on the menu in the Senate's restaurant every day. There are several stories about the origin of that mandate, but none has been corroborated. According to one story, the Senate's bean soup tradition began early in the 20th-century at the request of Senator Fred Dubois of Idaho. We like his version because it contains mashed potatoes, of course!
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Extra-thick pork chops are stuffed with a spinach-Parmesan cheese, croutons, and onion-garlic mixture, and grilled on a maple plank to accent their savory flavor with layers of mild, buttery smoke.