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Try Chef John's version of the turkey sandwich invented by The Brown Hotel in Louisville, Kentucky. It'll help you absorb your bourbon in the most delicious way possible.
Try Chef John's version of the turkey sandwich invented by The Brown Hotel in Louisville, Kentucky. It'll help you absorb your bourbon in the most delicious way possible.
Ingredients:
turkey, salt, herbes, oil, bacon, butter, flour, heavy cream, black pepper, cayenne pepper, pecorino romano, nutmeg, bread, tomato, paprika, italian parsley
www.chowhound.com
Unique but addictive cookies. The version here is the latest, and so far, most definitive one I have made, but requires another somewhat hard-to-find ingredient...
Unique but addictive cookies. The version here is the latest, and so far, most definitive one I have made, but requires another somewhat hard-to-find ingredient...
Ingredients:
sugar, brown sugar, butter, eggs, vanilla, salt, szechuan peppercorn, cardamom, allspice, nutmeg, chili powder, white pepper, cayenne pepper, pastry flour, flour, baking soda
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A refreshing summer barbeque dish, this grilled citrus chicken salad is tossed with peaches, avocados, mint, and a cilantro-orange dressing.
A refreshing summer barbeque dish, this grilled citrus chicken salad is tossed with peaches, avocados, mint, and a cilantro-orange dressing.
Ingredients:
bone, olive oil, orange juice, tomatillos, shallot, jalapeno pepper, cider vinegar, cilantro, salt, black pepper, salad greens, peaches, avocados, mint, orange
www.foodnetwork.com
Get Chunky Eggplant Bruschetta Recipe from Food Network
Get Chunky Eggplant Bruschetta Recipe from Food Network
Ingredients:
eggplant, salt plus, black pepper, olive oil, red pepper flakes, garlic, onion, olives, capers, red peppers, sherry vinegar, parsley leaves, oregano, french baguette
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Get JKL Pesto Pork and Veggie Roast Recipe from Food Network
Get JKL Pesto Pork and Veggie Roast Recipe from Food Network
Ingredients:
cloves, salt, black pepper, cayenne pepper, rosemary, sugar, roast, onions, zucchini, squash, carrots, tomatoes, potatoes, pesto, grapeseed oil, white wine, chicken stock, butter
cooking.nytimes.com
Here is a chunky relish of cabbage and bell pepper commonly served in the South with salty cold cuts and meats It couldn’t be simpler: simmer chopped vegetables for 15 minutes in a spiced brine — we use judicious amounts of clove, allspice, cinnamon and toasted coriander — and pack into jars We tip the balance more toward green tomato than cabbage when green tomatoes are available because we love the tomatillo-like flavor of a green tomato — a near-apple flavor, but without the sweetness
Here is a chunky relish of cabbage and bell pepper commonly served in the South with salty cold cuts and meats It couldn’t be simpler: simmer chopped vegetables for 15 minutes in a spiced brine — we use judicious amounts of clove, allspice, cinnamon and toasted coriander — and pack into jars We tip the balance more toward green tomato than cabbage when green tomatoes are available because we love the tomatillo-like flavor of a green tomato — a near-apple flavor, but without the sweetness
Ingredients:
allspice, celery seed, cinnamon, coriander seed, turmeric, salt, black pepper, apple cider vinegar, brown sugar, green cabbage, spanish onion, red bell pepper, tomatoes
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Get Chicken and Sausage Gumbo Recipe from Food Network
Get Chicken and Sausage Gumbo Recipe from Food Network
Ingredients:
canola oil, flour, whole wheat flour, onion, chicken broth, celery, green bell pepper, cayenne pepper, garlic powder, smoked sausage, tasso, chicken thighs, scallions
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Get Berbere-Roasted Hake with Cool Bean Salad Recipe from Food Network
Get Berbere-Roasted Hake with Cool Bean Salad Recipe from Food Network
Ingredients:
white wine vinegar, honey, cayenne pepper, olive oil, corn kernels, beans, celery, basil leaves, parsley leaves, oregano, berbere, smoked paprika, hake
www.simplyrecipes.com
This halibut is baked nestled in a bed of fennel, peppers, tomatoes, olives and fresh herbs. It's a one skillet supper that's ready in a flash!
This halibut is baked nestled in a bed of fennel, peppers, tomatoes, olives and fresh herbs. It's a one skillet supper that's ready in a flash!
Ingredients:
halibut, lemon juice, rosemary, thyme, basil, oregano, panko breadcrumbs, olive oil, red onion, bulb fennel, bell pepper, tomatoes, olives, parsley, lemon
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Get Red Hot Chile-Rubbed Pork Skewers Recipe from Food Network
Get Red Hot Chile-Rubbed Pork Skewers Recipe from Food Network
Ingredients:
chile, ancho chile, cayenne, cumin, orange juice, water, garlic, cane syrup, mexican oregano, olive oil, pork tenderloin, cajun, jerk, salt, black pepper, hungarian paprika, spanish paprika, thyme leaves, oregano, white pepper, basil, cayenne pepper, garlic powder, onion powder, allspice, thyme, cinnamon, cloves, sugar, coriander, habanero chile, nutmeg
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Get Adobo Glazed Lobster on filled Black Bean Arepas Recipe from Food Network
Get Adobo Glazed Lobster on filled Black Bean Arepas Recipe from Food Network
Ingredients:
lobster tails, corn, corn flour, monterey jack, water, sugar, bacon, white onion, garlic, celery, serrano chile, cilantro, black beans, chicken stock, olive oil, habanero chile, butter, red onion, red bell pepper, green bell pepper, wine vinegar, bay leaf, cayenne pepper, black pepper, thyme, basil, oregano, tomatoes, guajillo chiles, ancho chiles, cloves, black peppercorns, marjoram, cumin, plum tomato, red wine vinegar
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Get Frankinbun Vegan Chili Recipe from Food Network
Get Frankinbun Vegan Chili Recipe from Food Network
Ingredients:
kidney beans, white beans, olive oil, yellow onions, cloves, jalapeno, red bell pepper, celery, tomatoes, vegetable broth, red wine vinegar, tomato paste, chili powder, cumin, oregano, cayenne pepper, cilantro