Search Results (21,220 found)
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Very easy and delicious! I am constantly asked to bring this salad to parties and picnics. The cheese and ham are key additions to an old favorite.
Very easy and delicious! I am constantly asked to bring this salad to parties and picnics. The cheese and ham are key additions to an old favorite.
Ingredients:
macaroni, mayonnaise, cucumber, onion, ham, cheddar cheese, olive oil, white wine vinegar
www.chowhound.com
This delicious recipe comes from Boston based Sebastians. It is a quick and easy recipe that everyone will enjoy.
This delicious recipe comes from Boston based Sebastians. It is a quick and easy recipe that everyone will enjoy.
Ingredients:
olive oil, spring onions, cloves, arborio rice, white wine, chicken stock, basil, chives, italian parsley, parmesan cheese
www.foodnetwork.com
Get Macadamia Nut and Lobster Ravioli with Curry Sauce Recipe from Food Network
Get Macadamia Nut and Lobster Ravioli with Curry Sauce Recipe from Food Network
Ingredients:
lobster meat, nuts, basil leaves, garlic, wonton skins, butter, flour, white wine, curry powder, milk, honey
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Get Pig Head Platter Recipe from Food Network
Get Pig Head Platter Recipe from Food Network
Ingredients:
salt, sugar, chiles, cloves, bay leaves, guajillo chiles, cilantro, white wine, lard, salsa verde, tomatillos, serrano chiles, poblano peppers, onions
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A yeast bread flavored with mozzarella cheese and basil is baked in rounds, then cut into wedges for serving. It's perfect with soup.
A yeast bread flavored with mozzarella cheese and basil is baked in rounds, then cut into wedges for serving. It's perfect with soup.
www.allrecipes.com
This traditional Vietnamese egg roll recipe makes a crispy, delicate hors d'oeuvre with flavors of pork, shrimp, shiitake, and fish sauce.
This traditional Vietnamese egg roll recipe makes a crispy, delicate hors d'oeuvre with flavors of pork, shrimp, shiitake, and fish sauce.
Ingredients:
bean threads, shiitake mushroom, pork, shrimp, carrot, shallot, fish sauce, sugar, salt, black pepper, egg
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Get Roasted Cornish Hens with Chorizo Cornbread Stuffing Recipe from Food Network
Get Roasted Cornish Hens with Chorizo Cornbread Stuffing Recipe from Food Network
Ingredients:
cornish hens, chorizo, cloves, carrot, celery, white onion, cornbread, cilantro, chicken stock, lime juice, orange juice, olive oil, marjoram, cumin, beef chuck, pork, white wine vinegar, salt, oregano, cinnamon, black pepper, star anise, dry white wine, sugar, ancho chile
cooking.nytimes.com
This simple stovetop lamb stew is seasoned with only a pinch of saffron and a splash of wine, then showered with lots of chopped mint Once assembled, this fragrant stew takes only about an hour to cook It has a bright-flavored lightness that makes it ideal for these balmy evenings
This simple stovetop lamb stew is seasoned with only a pinch of saffron and a splash of wine, then showered with lots of chopped mint Once assembled, this fragrant stew takes only about an hour to cook It has a bright-flavored lightness that makes it ideal for these balmy evenings
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Miniature marshmallows, peanuts, apples and pineapple chunks are folded into a sweet vinegar and pineapple juice dressing, and then folded into a nice whipped topping. Makes eight generous servings.
Miniature marshmallows, peanuts, apples and pineapple chunks are folded into a sweet vinegar and pineapple juice dressing, and then folded into a nice whipped topping. Makes eight generous servings.
Ingredients:
pineapple, miniature marshmallows, sugar, flour, egg, white wine vinegar, apple, spanish peanuts
www.allrecipes.com
These tender escargots in mushroom caps are smothered with wine sauce and cheese.
These tender escargots in mushroom caps are smothered with wine sauce and cheese.
Ingredients:
butter, garlic, mushrooms, white wine, cream, flour, black pepper, tarragon, parmesan cheese
cooking.nytimes.com
This savory French-Canadian meat pie combines ground pork and warm spices with chunks of braised pork shoulder and shreds of chicken or turkey But you could make it with leftover brisket, with venison, with smoked goose or ham Traditionally it is served with relish or tart, fruity ketchup â I like this recipe for cranberry ketchup best, though I use a splash of fresh orange juice instead of the concentrate it calls for. âIâve never had a slice of tourtière and spoonful of ketchup and not liked it,â David McMillan, the bearish chef and an owner of Joe Beef in the Little Burgundy section of Montreal, told me
This savory French-Canadian meat pie combines ground pork and warm spices with chunks of braised pork shoulder and shreds of chicken or turkey But you could make it with leftover brisket, with venison, with smoked goose or ham Traditionally it is served with relish or tart, fruity ketchup â I like this recipe for cranberry ketchup best, though I use a splash of fresh orange juice instead of the concentrate it calls for. âIâve never had a slice of tourtière and spoonful of ketchup and not liked it,â David McMillan, the bearish chef and an owner of Joe Beef in the Little Burgundy section of Montreal, told me
Ingredients:
flour, salt, butter, lard, water, meat cut, neutral oil, allspice, cinnamon, stout, chicken thighs, yellow onions, cloves, parsley, cremini mushrooms, dry white wine, pork, white pepper, clove, yukon gold, egg yolk
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Escargot served with a creamy garlic sauce in a phyllo dough shell. Helix snails can be found at specialty and gourmet grocery stores.
Escargot served with a creamy garlic sauce in a phyllo dough shell. Helix snails can be found at specialty and gourmet grocery stores.