Search Results (3,436 found)
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Channel the fudgy, cream-filled cupcakes you know and love.
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White cake soaked in sweet creamy coconut milk and smothered in whipped topping and flaked coconut. A real treat for those with a sweet tooth.
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What a lovely refreshing dessert for those hot summer days.
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Really good with the added plus of being sugar free.
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I experimented for years to come up with a brownie made with matzoh... this is the best!
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Sour cream, sweetened condensed milk, and vinegar make this rich, easy scratch cake different. Bake it in 25 minutes, let it cool, and decorate!
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These are wonderful for full moon rites!
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Moist and delicious. The cranberries are a nice change from the raisins most people use.
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This slab pie is baked in a 10x15-inch sheet pan. Spiced apple filling is sandwiched between layers of pastry and covered with a creamy white frosting.
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This is a Dutch recipe for 'buttercake' made with plenty of butter, of course, and lemon and vanilla for flavor.
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This is a very moist Bundt cake that lets you use up those apples that might be going soft. My family loves this. It is a Fall tradition at our home.
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My grandmother, Gladys Payne Gittens, came here from Barbados about 1906. She read this to me over the phone when I was in law school in 1978. Thanks to my friend Elayne, the Soulful Yenta, to whom I gave a copy, I was able to find this on Mother's Day. It's a great simple pound cake, good with tea.