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Vanilla sponge cake gets a drenching in a sweet combination of three kinds of milk and then frosted with cream cheese icing in a Mexican-inspired recipe.
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Blood oranges and olive oil make this a unique cake that can be made for any special occasion.
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Oatmeal bars with a caramel flavored peanut butter topping.
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Your favorite fresh fruit works beautifully in these simple, buttery muffins. They freeze well, too.
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Gouda cheese is piled generously on baked potato skins along with pepperoni and green onions.
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Make these super chocolaty, over-the-top cookies using a milk chocolate base combined with almond extract, shredded coconut, and a blast of chocolate chips!
cooking.nytimes.com
Marian Burros brought this cake to The Times in 1988, but election cakes are part of a rich tradition that predates the Republic In May 1771, Ezekiel Williams submitted a bill to the Connecticut General Assembly for the cost of making the "cake for the election." Connecticut elections were held in early spring, and representatives gathered in the capital in May for the vote count These Hartford election cakes were made to serve out-of-town lodgers
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Caramelized apples are the filling in this gourmet apple pie topped with a candied bacon crumble, a perfectly decadent Thanksgiving dessert.
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Get Chewy Sugar Cookies Recipe from Food Network
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Get Jalapeno-Cornmeal Pancakes Recipe from Food Network
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Sparkling apple cider, fresh orange juice, and lemonade concentrate blend into light and refreshing non-alcoholic punch in this easy recipe.
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A delicious recipe, add 1/2 cup of grated coconut and you'll have a delicious coconut coleslaw!