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With gin, bitters, and blue curaçao.
Ingredients: gin, cura ao, lime juice
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This recipe is by Eric Asimov. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: gin, coconut water, lime juice
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Get Antipasto Platter Recipe from Food Network
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Two types of rum, fresh citrus juices, and almond syrup served with a flaming garnish.
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Romaine salad with grilled chicken, dried cranberries, and sesame seeds tossed in a poppy seed dressing gets a little extra zing from crushed wasabi peas.
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Get Walnut Bread Crostini with Sauteed Pear, Prosciutto, Gorgonzola Cheese and a Balsamic-Port Reduction Recipe from Food Network
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This golden fruit cake can be made start to finish in a single day.
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Provençal flavors of basil pesto and ratatouille are the star of these deviled eggs.
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Maple syrup and cinnamon combine beautifully with apples and pears to create this delicious sauce.
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Get Pesto Potato Salad Recipe from Food Network