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Give Thanksgiving stuffing a down-home flavor twist by using rye and pumpernickel bread cubes and season them with bacon, onions, celery, rosemary, thyme and sage, and a splash of good bourbon whisky.
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Find out how this Top Chef and top judge prepares his killer stuffing!
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This is a great stuffing recipe that is very easy and fun for the whole family. My mom used to include my sisters and I in the breaking of the bread. It has become a great family tradition.
Ingredients: bread, butter, celery, onions, sage
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Transform your Thanksgiving leftovers into a savory monkey bread topped with Cheddar cheese. Serve with gravy or cranberry sauce.
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Miniature beef and sausage pizzas covered with melted cheese are always a party favorite!
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Bake up a fresh loaf of Italian-inspired bread flavored with herbs and cheese. It's perfect for dipping in ranch or marinara sauce, or just for mopping your plate.
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This is a no-frills banana bread that is especially quick in the bread machine.
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A classic Thanksgiving stuffing recipe with apples and sage. Instructional video included.
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These sausage and apple stuffing bites make a great warm appetizer at holiday parties or Thanksgiving dinner.
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All of the brightly colored veggies added to this stuffing are as pretty as festive confetti.
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Brunch is served.