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Mixologists around the world make this fizzy, lemony drink with gin, but New Orleans bartenders opt for cognac.
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It's your favorite candy bar, taken to the most extreme level possible.
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Enjoy this recipe for Krispies * Caramel Popcorn.
www.allrecipes.com
This favorite candy gets a hearty update with almonds, cashews, pumpkin seeds and sesame seeds.
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This is perfect served with quiche, homemade home fries and fresh coffee! I make the bread for this recipe using my bread machine!
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This sweet and spicy wine reduction is amazing over baked or grilled fruit, adds a rich tang to sweet vanilla ice cream or jazzes up waffles for brunch. It will impress your dinner party guests with a simple, yet gourmet style sauce.
cooking.nytimes.com
Pomegranate syrup begins with juice: Grind the arils (the seeds plus their red pulp) in a food mill, then pass the juice through cheesecloth Or grind them briefly in a blender and strain through a cheesecloth The latter can cloud the juice but it does not affect the flavor
Ingredients: pomegranate juice, sugar
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Sip up spring with this floral syrup.
Ingredients: rhubarb, sugar, water
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Get Prickly Pear Syrup Recipe from Food Network
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Get Caramel Apple Cake Recipe from Food Network
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Bake this warm caramel souffle for a memorable dessert.
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Get Caramel Sauce Recipe from Food Network
Ingredients: sugar, water, heavy cream, vanilla