Search Results (444 found)
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Chef John's recipe for rhubarb crisp is a classic take on the old-fashioned all-American dessert.
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This simple apple rhubarb crisp is made even simpler by slicing the rhubarb in a food processor!
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The crunchy, chewy components of an oatmeal cookie combine with buttery apple slices in this tasty oatmeal cookie apple crisp recipe.
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Learn to make simple peach crisp recipe for a fresh and easy crowd pleaser during the long peach season. Made with fresh peaches and topped with a streusel of...
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My family actually calls this peach cobbler but the crispy shortbread-type crust makes it a crisp. Very good with ice cream or sprinkled with pecans before baking.
Ingredients: peaches, flour, sugar, salt, cinnamon, butter
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Fastest one pan, oven baked dessert I have ever made! Kids and adults alike will eat this cold or hot - just give 'em a spoon! (Or perhaps a scoop of vanilla ice cream on top too!). White cake mix can be used in place of yellow.
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Cinnamon roll dough is the crust in this sweet apple crisp that is topped with icing for a decadent dessert for Thanksgiving or Christmas.
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This quick and simple salad of green beans, tomatoes, and carrots is tossed with a homemade, Asian-influenced dressing.
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Make this recipe for "bluebarb" (blueberry-rhubarb) crisp as a refreshing twist on the classic strawberry rhubarb version.
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This easy dessert has a wonderful contrast of textures and flavors the crunch of the oats, chew of the raisins, and tang of the cranberries will delight your palate.
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These no-roll sugar cookies are great for the holidays. Children like to shape the cookies into balls and dip them into the sprinkles!
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Juicy, sweet peaches and blueberries with an oat-and-cinnamon topping makes a simply delicious dessert!