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An easy recipe for spicy Mexican salsa borracha with mezcal and dried ancho and arbol chiles.
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Puff pastry is topped with jam, almonds, and cranberries and wrapped around a wheel of Brie cheese in this elegant Brie en Croute appetizer.
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Cream cheese is blended into the marshmallow and gelatin base for this recipe. Fruit, nuts and whipped topping are folded into the creamy mixture and allowed to chill before serving.
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Citrus fruit salad, perfect for winter citrus, pink grapefruit and navel oranges, sweetened with honey, seasoned with lime juice and cardamom.
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This chicken is so easy, and very tasty too. Chicken breasts are topped with a tangy lime butter sauce.
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This tasty marinade, featuring lime, tequila, and cumin is the perfect way to create a memorable meal!
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Get Garlicky Herb Sauce for Quick Roasted Chicken Recipe from Food Network
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Watermelon and cucumbers are tossed in a light dressing made with seasoned rice vinegar, white wine vinegar, and lime juice for a refreshing summer salad.
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Peppery arugula is used instead of basil in a quick pesto.
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Tri tip is seasoned with a mixture of thyme, basil, marjoram, mustard, and red wine to produce a simple and delicious roast.
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The marinade for these roasted chicken thighs gets a huge boost from Sriracha mixed with mirin, soy sauce, butter, and lime juice.
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Use this mix of paprika, onion powder, cayenne, thyme and oregano as you would chili seasoning from the store!