Search Results (3,664 found)
www.allrecipes.com
A tangy custard is baked in a short crust in this old fashioned dessert.
A tangy custard is baked in a short crust in this old fashioned dessert.
www.allrecipes.com
A tangy pineapple and peach flavored gelatin salad. I didn't tell anyone it had buttermilk until they ate it. Everyone wanted the recipe!
A tangy pineapple and peach flavored gelatin salad. I didn't tell anyone it had buttermilk until they ate it. Everyone wanted the recipe!
www.allrecipes.com
Light and flaky, this scone is just fine as is, or mix in chopped fruit, spices or a savory addition.
Light and flaky, this scone is just fine as is, or mix in chopped fruit, spices or a savory addition.
www.foodnetwork.com
Get Buttermilk Cornbread Recipe from Food Network
Get Buttermilk Cornbread Recipe from Food Network
www.foodnetwork.com
Get Homemade Buttermilk Recipe from Food Network
Get Homemade Buttermilk Recipe from Food Network
Ingredients:
white vinegar, milk
www.foodnetwork.com
Get Buttermilk Biscuits with Sausage Gravy Recipe from Food Network
Get Buttermilk Biscuits with Sausage Gravy Recipe from Food Network
Ingredients:
flour, pastry flour, baking powder, salt, baking soda, butter, lowfat buttermilk, canola oil, pork, sweet onion, milk
cooking.nytimes.com
These are denser than my ordinary whole wheat buttermilk pancakes Make up a batch, freeze them in packets of three, and thaw in the microwave for a quick, substantial breakfast
These are denser than my ordinary whole wheat buttermilk pancakes Make up a batch, freeze them in packets of three, and thaw in the microwave for a quick, substantial breakfast
Ingredients:
rolled oats, milk, whole wheat flour, flour, baking powder, baking soda, sugar, salt, eggs, buttermilk, vanilla, canola oil, blueberries
cooking.nytimes.com
Buttermilk-simmered peas, plenty of mint, a touch of salt: That’s it The chef Daniel Patterson brought the recipe to The Times in 2007 It benefits mightily not just from the use of fresh peas, but from real, homemade buttermilk as well, “nothing like the cultured, processed stuff that goes by the same name,” he wrote
Buttermilk-simmered peas, plenty of mint, a touch of salt: That’s it The chef Daniel Patterson brought the recipe to The Times in 2007 It benefits mightily not just from the use of fresh peas, but from real, homemade buttermilk as well, “nothing like the cultured, processed stuff that goes by the same name,” he wrote
www.allrecipes.com
Use low-fat ingredients like Greek yogurt to make this quick pea and celery side dish creamy and flavorful. They'll never guess it's good for them.
Use low-fat ingredients like Greek yogurt to make this quick pea and celery side dish creamy and flavorful. They'll never guess it's good for them.
www.chowhound.com
A biscuit recipe from Bien Cuit
A biscuit recipe from Bien Cuit
www.allrecipes.com
This rolled-and-cut variation on golden biscuits calls for buttermilk.
This rolled-and-cut variation on golden biscuits calls for buttermilk.
www.simplyrecipes.com
Two easy gravy recipes with photos and step-by-step instructions.
Two easy gravy recipes with photos and step-by-step instructions.