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Get Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw Recipe from Food Network
Get Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw Recipe from Food Network
Ingredients:
lamb, cloves, pomegranate juice, red wine, olive oil, oregano, rosemary, spanish onion, bay leaves, juice, pomegranate, mint, dijon mustard, lemons, lemon juice, dill, honey, cabbage, green cabbage, carrot, greek, breads
www.allrecipes.com
This tangy, spicy sauce is great with shrimp or chicken!
This tangy, spicy sauce is great with shrimp or chicken!
Ingredients:
serrano chiles, sugar, salt, shrimp, tomato, onion, bulb garlic, lime juice, vegetable oil, lemongrass, curry, galangal, tamarind juice
www.allrecipes.com
Summer is for salmon on the grill! This sensational salmon marinade combines honey, lime, garlic, and cilantro.
Summer is for salmon on the grill! This sensational salmon marinade combines honey, lime, garlic, and cilantro.
www.chowhound.com
This peach shrub recipe infuses peaches with sugar, white wine vinegar, and basil to make a nonalcoholic flavoring for cocktails and mocktails.
This peach shrub recipe infuses peaches with sugar, white wine vinegar, and basil to make a nonalcoholic flavoring for cocktails and mocktails.
www.allrecipes.com
Mandarin orange segments and jicama are tossed with fresh lemon and lime juices and cilantro for this tangy slaw.
Mandarin orange segments and jicama are tossed with fresh lemon and lime juices and cilantro for this tangy slaw.
www.allrecipes.com
While making a pitcher of my Strawberry Mojitos, I had a request for one without any alcohol. It seemed to be a hit! You can adjust the taste by adding less or more of any ingredient. Refreshing and light, it's perfect on a hot summer day!
While making a pitcher of my Strawberry Mojitos, I had a request for one without any alcohol. It seemed to be a hit! You can adjust the taste by adding less or more of any ingredient. Refreshing and light, it's perfect on a hot summer day!
cooking.nytimes.com
Rhubarb cooks down so quickly, this project takes less than an hour and the payoff is astonishing It also has a pleasing economy: you get a lovely syrup to make drinks with, alcoholic and nonalcoholic, while the fibrous pulp that you strain off may in fact be the best part, spooned atop yogurt with fresh strawberries, or as a silky, tart ice-cream topping This could be made as a simple syrup, but it's hard then to adjust the sweetness for differing tastes and applications
Rhubarb cooks down so quickly, this project takes less than an hour and the payoff is astonishing It also has a pleasing economy: you get a lovely syrup to make drinks with, alcoholic and nonalcoholic, while the fibrous pulp that you strain off may in fact be the best part, spooned atop yogurt with fresh strawberries, or as a silky, tart ice-cream topping This could be made as a simple syrup, but it's hard then to adjust the sweetness for differing tastes and applications
cooking.nytimes.com
This heady version of classic tabbouleh salad is for garlic lovers only. Instead of the salad relying solely on parsley, the green garlic stems add intensity and pungency to the mix, while a touch of mint adds freshness You can tone down the garlic flavor by increasing the parsley-to-green-garlic ratio if you like, or vice versa And if you can’t get young green garlic with floppy, soft green stems, use scallions or ramp greens instead
This heady version of classic tabbouleh salad is for garlic lovers only. Instead of the salad relying solely on parsley, the green garlic stems add intensity and pungency to the mix, while a touch of mint adds freshness You can tone down the garlic flavor by increasing the parsley-to-green-garlic ratio if you like, or vice versa And if you can’t get young green garlic with floppy, soft green stems, use scallions or ramp greens instead
Ingredients:
salt, bulgur, lemon juice, cumin, black pepper, olive oil, italian parsley, green garlic, mint, tomato, cucumber, scallions
www.chowhound.com
A French-influenced side salad with herbs and red wine vinaigrette.
A French-influenced side salad with herbs and red wine vinaigrette.
www.allrecipes.com
Cajun-seasoned shrimp, andouille sausage, and the trinity are piled high on tortilla chips and smothered in melty cheese for nachos you won't soon forget.
Cajun-seasoned shrimp, andouille sausage, and the trinity are piled high on tortilla chips and smothered in melty cheese for nachos you won't soon forget.
Ingredients:
andouille sausage, yellow onion, red bell pepper, green bell pepper, celery rib, tortilla chips, shrimp, olive oil, seafood, jack cheese
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Get Eggplant Parmigiana Recipe from Food Network
Get Eggplant Parmigiana Recipe from Food Network
Ingredients:
olive oil, yellow onions, cloves, red pepper flakes, sugar, plum tomatoes, eggplants, flour, eggs, milk, breadcrumbs, oregano, thyme leaves, vegetable oil, mozzarella cheese, parmesan, provolone cheese, basil leaves
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Get Farfalle with Chicken, Porcini Mushroom and Swiss Chard Recipe from Food Network
Get Farfalle with Chicken, Porcini Mushroom and Swiss Chard Recipe from Food Network
Ingredients:
chicken broth, porcini mushrooms, farfalle, olive oil, shallots, black pepper, swiss chard, mascarpone cheese, rotisserie chicken