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This white cake is baked in a lamb mold for Easter and can be decorated to look like a little lamb. If desired, spices can be added just before adding the egg whites. Some good choices are anise, nutmeg or cinnamon.
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Kids will love to bake and decorate these simple cookies.
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Made in a shallow cookie pan and cut into squares then rolled and tossed in confectioner's sugar. Chewy and wonderful!
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This quick and easy cake, naturally sweetened with mashed kabocha (Japanese pumpkin) and honey, is perfect for an afternoon snack or treat.
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A moist yellow cake made from scratch.
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Softly sweetened and dotted with currants, these scones will surely please.
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Blueberry muffins with the hearty flavor of cornmeal. Moist, rich, and heavenly! I'm happy to share my recipe with you.
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Cheddar and raisins may be an unlikely combination, but fruit and cheese do work well together, and this duo is no exception.
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Love the cinnamon, cocoa, and chili flavors of classic Cincinnati Chili? This version of Cincinnati-style chili is ready in only 30 minutes!
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A chewy oatmeal cookie with butterscotch chips and chocolate chips. Nuts also taste good.
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This straightforward blackberry cobbler also works well with raspberries, peaches, cherries, and other fruits.