Search Results (11,401 found)
www.allrecipes.com
This is my Dad's recipe that he taught me years ago. Dad is in his 70's now but still cooks just as well as he ever did. Simple but great!
Ingredients: salmon, egg, flour, vegetable oil
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Meatball Tom Toms with Parmesan Cream Recipe from Food Network
www.allrecipes.com
This is a tasty vegetarian version of a Chinese classic. You won't even be able to tell it isn't chicken! Seitan is made from wheat gluten and is very high in protein and low in fat. I recommend using a chicken-style variety.
www.allrecipes.com
Mushrooms and onions sauteed in butter and thyme are combined with flour, chicken broth, half and half, Parmesan and the liquid from marinated artichoke hearts to make a rich and delicious sauce. Fold in the artichokes and serve over hot linguini.
www.allrecipes.com
This savory rice dish is dotted with sweet golden raisins for a light fruity flavor.
www.allrecipes.com
Deep fried and savory, these delicious little sausage sauerkraut balls are the perfect party finger food. These are the most scrumptious sauerkraut balls you will ever taste!!
www.delish.com
Holy guacamole! This is a subtly delightful soup.
www.foodnetwork.com
Get Roasted Tomato Salsa (Salsa Asada) Recipe from Food Network
www.foodnetwork.com
Get Halibut Miro Recipe from Food Network