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Get Beef Stroganoff Recipe from Food Network
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This is an evolution of classic vinegar-based German potato salads, lightened with fresh herbs, and with green beans for texture and variety. It can be eaten...
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Get Spaghetti-and-Meatballs Casserole Recipe from Food Network
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This is the Korean equivalent of chicken noodle soup - it is a comforting, cure-all soup. It is also spicy and fresh, and easy to make.
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Get Wine Country Potato Salad, Patatosalata Recipe from Food Network
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Get Red Velvet Brains Cupcakes Recipe from Food Network
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Please a crowd with this mouth-watering strata that pairs well with Chateau Ste. Michelle wines.
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Get Red Velvet Brains Cupcakes Recipe from Food Network
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Get Pumpkin-Chipotle Waffles Recipe from Food Network
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Get Roasted Vegetable Frittata Recipe from Food Network
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Get Stuffed Eggplant with Veal and Spinach Recipe from Food Network
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 hour and 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.