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For this sweet and rich pie, rolled oats masquerade as pecans and no one is the wiser. Corn syrup, sugar, eggs and butter are stirred into the batter, and when it 's baked, the oats take on the texture and taste of those lovely nuts. Serve with lots of whipped cream.
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This banana nut bread recipe makes a very dense and rich bread that will have your brunch guests begging for the recipe.
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First you make a very creamy and rich egg custard. Then you stir in butter, fresh lemon juice, bits of lemon rind and sour cream. Pour this refreshing filling into a baked pie shell, chill the pie, and garnish it with sprigs of mint and thin slices of lemons.
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This is a recipe that is always made for our family holiday dinners. It is easy to make and the kids love it! It's great to spend holiday time with family in...
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Get Kitchen Sink Cocktail Recipe from Food Network
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Serve this rich, sweet, cakelike cornbread hot from the oven.
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Lots of chocolate chips make this biscotti irresistible.
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This buttery toffee is SO easy and quick! The chocolate combined with the hazelnuts is incredibly yummy!!
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A tangy custard is baked in a short crust in this old fashioned dessert.
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When you don't have any eggs on hand, make this recipe for vegan orange-chocolate-oatmeal muffins for a hearty sweet treat.
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Nutty wild rice combines with tender turkey, sweet grapes, crunchy almonds and a light, creamy dressing in this wonderful salad.
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Sourdough starter gives some tang to these tasty muffins that makes a nice contrast to the cinnamon and milk chocolate in them.