Search Results (16,115 found)
Maple Syrup Cranberry Sauce
Maple Syrup Cranberry Sauce
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Thanksgiving staple, cranberry sauce, gets dressed up for the season with a bit of brandy and some maple syrup!
Ingredients: water, maple syrup, cranberries, brown sugar, lemon juice, brandy
Curly Endive, Prosciutto and Mozzarella on Bruschetta
Curly Endive, Prosciutto and Mozzarella on Bruschetta
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Ingredients: baguette, olive oil, curly endive, mozzarella cheese, prosciutto, vinaigrette, red wine vinegar, lemon juice, honey, salt, black pepper
Moroccan Chermoula Dressing Recipe
Moroccan Chermoula Dressing Recipe
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Preserved lemon gives this exotic vinaigrette an extra dimension.
Ingredients: olive oil, red wine vinegar, lemon juice, garlic, paprika, cumin, lemon rind, cilantro
Sunday Morning Lemon Poppy Seed Pancakes
Sunday Morning Lemon Poppy Seed Pancakes
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The favorite flavors of lemon and poppy seed combine to make light, lovely pancakes for a special breakfast.
Ingredients: milk, vinegar, lemon juice, egg, butter, vanilla, flour, sugar, baking powder, baking soda, salt, poppy seeds, lemon
Pimento Mac and Cheese Recipe
Pimento Mac and Cheese Recipe
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Pimento cheese spread and macaroni and cheese are both beloved Southern dishes; it's only natural to combine them. This super creamy cavatappi has a nice bite...
Ingredients: pimentos, sharp cheddar, cream cheese, mayonnaise, garlic powder, cayenne pepper, parsley, onion powder, lemon juice, worcestershire sauce, parmesan, heavy cream, thyme leaves, cavatappi
The Natalie Portman Recipe
The Natalie Portman Recipe
cooking.nytimes.com
Named for the best actress Oscar winner in 2011 (for "Black Swan") and created by Eamon Rockey of Compose.
Ingredients: lemon peels, gin, lemon juice, triple sec, syrup, egg white
Huckleberry Pie
Huckleberry Pie
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If you are lucky enough to get your hands on some fresh huckleberries, this is a wonderful recipe. Lemon zest adds a little extra kick!
Ingredients: pastry, sugar, flour, lemon, lemon juice, butter, heavy cream
Crisp Pork Belly Recipe
Crisp Pork Belly Recipe
cooking.nytimes.com
Here, you'll use rosemary to brush a savory glaze onto a marinated pork belly, giving it an added layer of richness and flavor.
Ingredients: olive oil, lemon juice, cider vinegar, cloves, rosemary, thyme, serrano pepper, salt, black pepper, pork belly, butter, bourbon, brown sugar, parsley, red pepper flakes, chives
Smoked Trout With Lemon-Chive Sauce Recipe
Smoked Trout With Lemon-Chive Sauce Recipe
cooking.nytimes.com
This recipe is by Celia Barbour and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: smoked trout, mayonnaise, sour cream, lemons, lemon juice, chives, dill, baguette
Savory Pan-Seared Tuna Steaks
Savory Pan-Seared Tuna Steaks
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Tuna steaks marinated in a sesame oil and molasses sauce are pan-fried for a quick and easy weeknight meal that feels fancy.
Ingredients: soy sauce, olive oil, lemon juice, sesame oil, molasses, cayenne pepper, ginger, cloves, tuna steaks
Moroccan-Style Preserved Lemon Salad Dressing Recipe
Moroccan-Style Preserved Lemon Salad Dressing Recipe
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This Moroccan salad dressing recipe whisks preserved lemon with cumin, paprika, cayenne, and olive oil for a healthy dressing with lots of spicy flavor.
Ingredients: lemon juice, lemons, cumin, paprika, garlic, salt, cayenne pepper, olive oil
Simple Green Bean Salad with Lemon Dressing
Simple Green Bean Salad with Lemon Dressing
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Ingredients: green beans, olive oil, lemon juice, lemon, shallot, black olives, parsley