Search Results (24,620 found)
www.allrecipes.com
This simple chowder recipe made with canned salmon and fresh potatoes, carrots, and celery is a tasty dinner that's easy on the budget.
This simple chowder recipe made with canned salmon and fresh potatoes, carrots, and celery is a tasty dinner that's easy on the budget.
Ingredients:
vegetable oil, onion, celery, salmon, chicken broth, potatoes, carrots, salt, cream, evaporated milk, zucchini
www.foodnetwork.com
Get Honey Fried Chicken Recipe from Food Network
Get Honey Fried Chicken Recipe from Food Network
Ingredients:
chickens, buttermilk, salt, black pepper, paprika, canola oil, flour, garlic powder, onion powder, honey
www.foodnetwork.com
Get Greens with Spiced Butter and Fresh Ricotta Recipe from Food Network
Get Greens with Spiced Butter and Fresh Ricotta Recipe from Food Network
Ingredients:
milk, salt, vinegar, butter, black peppercorns, cumin, cloves, bay leaves, ginger, cinnamon, collard greens
www.delish.com
Sauté onion, eggplant, and tomatoes with plenty of garlic for a combination reminiscent of ratatouille. Then spoon this tasty vegetable stew over steaming Parmesan polenta to make a satisfying meal.
Sauté onion, eggplant, and tomatoes with plenty of garlic for a combination reminiscent of ratatouille. Then spoon this tasty vegetable stew over steaming Parmesan polenta to make a satisfying meal.
www.allrecipes.com
Serve your holiday crowd a fabulous, fork-tender lamb braise. Oregano, garlic, onion, bay leaves, and white wine meld with sour orange juice--or sweet oranges mixed with lemons--to make a pungent, citrusy marinade.
Serve your holiday crowd a fabulous, fork-tender lamb braise. Oregano, garlic, onion, bay leaves, and white wine meld with sour orange juice--or sweet oranges mixed with lemons--to make a pungent, citrusy marinade.
Ingredients:
lamb, oregano, cloves, onion, bay leaves, oranges, white wine, salt, black pepper, vegetable oil
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Get Zeppole Recipe from Food Network
Get Zeppole Recipe from Food Network
Ingredients:
sugar, salt, yeast, candy thermometer, flour, nutmeg, olive oil, eggs, canola oil, confectioners sugar
www.allrecipes.com
Cooked chicken is microwaved with tomatoes, onions, lima beans, corn and okra in this quick and easy stew perfect for leftovers.
Cooked chicken is microwaved with tomatoes, onions, lima beans, corn and okra in this quick and easy stew perfect for leftovers.
Ingredients:
chicken, water, black pepper, salt, tomatoes, onions, lima beans, corn kernels, okra, bay leaf
www.chowhound.com
Enjoy this Pizza Casserole recipe with ingredients and easy step-by-step directions from Chowhound.
Enjoy this Pizza Casserole recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients:
beef, green pepper, garlic salt, pepper, basil, oregano, pizza sauce, elbow macaroni, pepperoni, cheese
www.allrecipes.com
Fresh blueberries are folded into a made-from-scratch batter and baked to a golden brown. Melted butter and a sprinkling of sugar add a finishing glaze.
Fresh blueberries are folded into a made-from-scratch batter and baked to a golden brown. Melted butter and a sprinkling of sugar add a finishing glaze.
Ingredients:
flour, sugar, baking powder, salt, milk, vegetable oil, eggs, vanilla, blueberries, butter
www.allrecipes.com
The musky sweetness of red grapes pairs beautifully with the thyme cream sauce enveloping this chicken and mushroom dish.
The musky sweetness of red grapes pairs beautifully with the thyme cream sauce enveloping this chicken and mushroom dish.
Ingredients:
butter, olive oil, bone, mushrooms, red wine, heavy cream, thyme, salt, black pepper, grapes
www.allrecipes.com
Well over 100 years old, this recipe has been part of my family forever. My Grandmother, born in the 1880's taught it to us, and who taught it to her, I have no clue. It turns out to be a very large pie with a layer of custard, topped with a layer of blueberries, and then a layer of meringue. If you like blueberries, its a keeper. My Grandma always said that you could make a smaller pie by using a pint of blueberries, but we have never tested that theory.
Well over 100 years old, this recipe has been part of my family forever. My Grandmother, born in the 1880's taught it to us, and who taught it to her, I have no clue. It turns out to be a very large pie with a layer of custard, topped with a layer of blueberries, and then a layer of meringue. If you like blueberries, its a keeper. My Grandma always said that you could make a smaller pie by using a pint of blueberries, but we have never tested that theory.
Ingredients:
pastry, sugar, egg yolks, tapioca, salt, lemon juice, milk, blueberries, egg whites, flour