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Turkey, rice, and spinach with Asian-inspired flavors like sesame oil and soy sauce make quick and delicious rice bowls.
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Here is a sort of sandwich homage to Italy on toasted Squirrely bread, which held up quite nicely to the somewhat wet ingredients. After all, what could be more...
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Shredded chicken, quick brown rice, shredded cheese, buffalo wing sauce (and more!) are wrapped in tortillas and served with baby carrots, celery sticks, and ranch dressing for dipping.
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Get Spinach Salad with Grilled Mediterranean Vegetables Recipe from Food Network
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Stir fried chicken with fresh basil makes for a quick, simple and colorful dinner plate.
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Even people who swear they don’t abide beans find pleasure in the distinctive, profound flavor of lentils They also cook quickly, and you want them on the al dente side for this salad That means they’ll be ready in 25 minutes, still a long enough simmering time to yield a savory broth
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Get Quinoa and Bean Pilaf Recipe from Food Network
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The flavors of America's favorite sandwich, bacon, lettuce, and tomato, combine in a fresh and tasty pasta dish that cooks up in a jiffy.
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Get Goat Cheese Quiche with Prosciutto Recipe from Food Network
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Get Teriyaki Chicken and Gingered Vegetable Pot Pie Recipe from Food Network
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This easy and tasty salad is great for a meal or a side with a snappy and sweet taste.
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This quick recipe for chicken and gnocchi soup is perfect for those chilly fall and winter nights, and is easy enough to make on a weeknight.