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Cooked shrimp and sliced fresh mushrooms are bathed in sauteed garlic, cream cheese, fresh parsley and a dash of basil. Toss with hot linguini and serve as an elegant appetizer or main dish.
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This is a nice and light meatloaf with simple ingredients and a wonderful flavor, topped with a can of condensed tomato soup as a sauce.
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Carolynn Carreno's recipe for this Chino Ranch Vegetable Bowl is packed with vibrant, fresh flavors from tons of grilled vegetables, plus fresh mozzarella cheese...
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Get Penne with Roasted Tomatoes, Garlic, and White Beans Recipe from Food Network
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Get Tilapia with Citrus Bagna Cauda Recipe from Food Network
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Get Grilled Corn Salsa Recipe from Food Network
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Filled with a savory cheese and herb mixture, these puffy biscuits are simple, delicious and make a great party appetizer. I have made these for years and they are always a hit!
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This puréed tomato soup is much like gazpacho, but without bread And this soup is strained, so it has a different, lighter texture and an intense, concentrated tomato flavor that is extremely refreshing on a hot summer day or evening.
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Caprese salad with an easy dressing gets an extra nutty richness from cubes of avocado.
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Get Bruschetta Recipe from Food Network
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A breakfast sandwich recipe made with eggs scrambled with basil pesto and topped with crispy pancetta.