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This savory quiche features sausage and mushrooms.
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Stir up a delicious snack that is bursting with a bright lemony flavor!
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With tahini, lemon, and herbs.
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This old-fashioned recipe features a light mousse made from dried plums. Top with whipped cream before serving, if desired.
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This cake is great for any occasion even birthdays and special occasions. This is one of my mother's favorite special occasion cakes.
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Pretty red pomegranate juice stars in this version of the classic mimosa drink.
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Get Eastern Style Tuna Nicoise Salad with Tea Marbled Eggs and Wasabi Vinaigrette Recipe from Food Network
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Mayonnaise and the juice from canned maraschino cherries bring together an assortment of fruits and celery to make a crowd-pleaser of a fruit salad.
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A healthy spiced black bean hummus recipe.
cooking.nytimes.com
Mushrooms are like sponges full of water When subjected to heat, they release their liquid, and after some of it evaporates, they will suck the rest back up So start by letting them hit the hot oil, sizzle and then color a bit